Licence Granted for Licence Number: 878404

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 878404

Further Information on Licence Number: 878404

Property details

Licence number:

878404

Trading name and address:

Hop Burns & Black
38, East Dulwich Road, SE22 9AX

Ward:

Goose Green

Applicant and Designated Premises Supervisor details

Licence Holder:

Hop Burns & Black Ltd.

Designated Premises Supervisor name:

Jenny Lorraine Ferguson

Licence details

Licence type:

Premises

Date granted:

October 20 2022

Licensable activities and conditions

Opening hours:

Monday 08:00 to 22:30
Tuesday 08:00 to 22:30
Wednesday 08:00 to 22:30
Thursday 08:00 to 22:30
Friday 08:00 to 22:30
Saturday 08:00 to 22:30
Sunday 08:00 to 22:30

Granted licensable activities:

Sale by retail of alcohol to be consumed off premises
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 08:00 to 22:00

Sale by retail of alcohol to be consumed on premises
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 08:00 to 22:00

Conditions:

100 - (1) No retail sale of alcohol may be made under the premises licence: (a) at a time when there is no designated premises supervisor in respect of the premises licence, or (b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

101 - (2) Every retail sale of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

125 - Alcohol Consumption – Alcohol may be only consumed by patrons who are seated in and to the front of the premises (at the seats provided) with the exception of those ‘Tasting Events’.

170 - Refuse Disposal – Regular waste disposal is undertaken in accordance with the council’s requirements. Litter – The area immediately outside the premises will be maintained to ensure that any litter generated by the premises and / or its customers is regularly cleared.

172 - First Aid – Adequate first aid boxes will be maintained.

186 - Alcohol Consumption – No alcohol will be sold for consumption on the premises before 12:00 Monday to Sunday.

288 - The CCTV system shall: a. Cover all entry points used by the public. b. Enable frontal identification of persons entering in any light condition. c. Be maintained by a suitably qualified person. d. Have details of camera location highlighted on the plan of the premises

289 - CCTV – The venue shall maintain a CCTV system. The CCTV system shall continually record while the venue is open for licensable activities and / or when customers remain on the premises. All recordings shall be time and date stamped, maintained for a 31 day period and be made available to the Police or authorised officer of the licensing authority upon request.

293 - Staff Training – Appropriate induction training will be undertaken with all relevant staff to cover appropriate subjects for their role including: a. The responsible sale of alcohol. b. The prevention of under-age sale of alcohol, the Challenge 25 policy and in checking & authenticating accepted forms of identification. c. The responsibility to refuse the sale of alcohol to any person who is drunk.

302 - Drugs Zero Tolerance Policy – A zero tolerance policy towards the use, possession and supply of illegal drugs will be adopted and enforced.

305 - Signage – a sign requesting customers to respect local residents and leave the premises quietly, will be displayed at the exit to the premises.

340 - Recording Practices -The premises will maintain written reports and registers. These will be kept for a minimum of 12 months and made available to the police and any authorised officer of the licensing authority on request. Records will be maintained of the following: a. Any complaint against the premises in respect of any of the licensing objectives . b. Any crime reported at the premises c. Any illegal drug related incident d. A ‘register of refusals’ highlighting any refusal in the sale of age-restricted products; for any reason. e. Any fault in the CCTV system. All written reports and registers will be regularly checked by the DPS.

341 - Tasting Events – Are described as those pre-organised or private events where member of the general public are not permitted on a ‘walk-in’ basis.

342 - Off Sales – Only sealed unopened containers will be sold for off-sales, except for those seated at tables to the front of the premises.

343 - CCTV – A staff member from the premises who is conversant with the operation of the CCTV system shall be on the premises at all times when the premises is open. This staff member must be able to provide a Police or authorised council officer copies of recent CCTV images or data with the absolute minimum of delay when requested.

344 - Externally Promoted Events – No externally promoted event will be permitted at the premises; ‘externally promoted events’ are those which are promoted, managed and delivered by external promoters not affiliated to the premises licence holder.

345 - Supervision – The areas where alcohol is displayed are all visible by staff working at the counter or on the CCTV monitor.

485 - Irresponsible Promotions: (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises - (a) Games or other activities which require or encourage, or are designed to require or encourage, individuals to- (i) Drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) Drink as much alcohol as possible (whether within a time limit or otherwise; (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries significant risk of undermining a licensing objective; (c) Provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner that which carries significant risk of undermining a licensing objective; (d) Selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of a disability).

487 - Free tap water: (1) The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - Age Verification Policy: (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) Subject to sub-paragraph (4), the policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either - (a) a holographic mark, or (b) an ultraviolet feature. (4) The age verification policy may make provision permitting a responsible person to accept identification in digital form (“relevant ID”) instead of identification of a type described in sub-paragraph (3). (5) Where provision envisaged by sub-paragraph (4) is included in the policy, the policy must make provision dealing with the circumstance described in paragraph (6). (6) The circumstance in this sub-paragraph arises where- (a) the responsible person has reason to believe that a person (“P”) who seeks to be supplied with alcohol from a place to which the age verification policy applies has not attained the age of 18, or such greater age as the age verification policy may prescribe (“the relevant age”); and (b) P has indicated their wish to use the relevant ID. (7) When the circumstance in paragraph (6) arises, the policy must state— (a) that P is obliged, upon the request of the responsible person, to make available to the responsible person the means by which their relevant ID may be verified; but (b) that the responsible person may only accept P’s relevant ID where the condition in sub-paragraph (8) applies. (8) The condition in this sub-paragraph is that the responsible person is covered by an agreement with a DVSP (“the relevant DVSP”) for the provision of digital verification services where— (a) the relevant DVSP has agreed that it will confirm, in the course of providing its services to the responsible person, whether or not P has attained the relevant age; (b) the relevant DVSP has agreed that it will deliver identification to the responsible person that reaches at least a medium level of confidence; (c) that level of confidence has been verified by a DVSP, whether that DVSP is the relevant DVSP or another; and (d) the relevant DVSP is registered as a provider of those services in accordance with Version 0.4 or Version 1.0 of the DVS trust framework. (9) In this paragraph- (a) “DVSP” means a person who provides digital verification services, and is included in the register maintained by the Secretary of State under section 32 (DVS register) of the Data (Use and Access) Act 2025 (“the 2025 Act”); (b) “DVS trust framework” is to be construed in accordance with section 28 (DVS trust framework) of the 2025 Act; (c) “medium level of confidence”, in respect of identification described in sub-paragraph (8)(b), is to be construed in accordance with— (i) Version 0.4 of the DVS trust framework, in the case that the relevant DVSP, or as the case may be, another DVSP provides the service described in sub-paragraph (8)(c), and is registered as a provider of that service, in the DVS register, in accordance with Version 0.4 of the DVS trust framework; (ii) Version 1.0 of the DVS trust framework, in the case that the relevant DVSP, or as the case may be, another DVSP provides the service described in sub-paragraph (8)(c), and is registered as a provider of that service, in the DVS register, in accordance with Version 1.0 of the DVS trust framework. (10) For the purposes of sub-paragraph (6) “supplied” is to be construed in accordance with section 14 of the Licensing Act 2003. (11) Nothing in sub-paragraphs (4) to (10) prevents the supply of alcohol to a person based upon identification of a type described in sub-paragraph (3).

489 - Availability of Certain Measures of Alcohol: (1) The responsible person must ensure that- (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures- (i) Beer or Cider: ½ pint; (ii) Gin, Rum, Vodka or Whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; and (b) These measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) Where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available.

491 - Minimum Pricing (1) A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price as defined in the Schedule to the Licensing Act 2003 (Mandatory Conditions) Order 2014 [UK Statutory Instrument 2014 No.1252] www.legislation.gov.uk/uksi/2014/1252/contents/made

4AA - Challenge 25 – A challenge 25 policy will be enforced at the premises and signs to this effect will be displayed at the premises. The only acceptable forms of identity will be recognised photographic identification documents such as passport, photo-card driving licence or proof of age card bearing a PASS hologram.