Licence Granted for Licence Number: 843795

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 843795

Further Information on Licence Number: 843795

Property details

Licence number:

843795

Trading name and address:

Whiskey Ginger
2 Bridge Arcade , Green Dragon Court, SE1 1AA

Ward:

Borough and Bankside

Applicant and Designated Premises Supervisor details

Licence Holder:

Fresco Eateries Ltd

Designated Premises Supervisor name:

James Lintorn

Licence details

Licence type:

Premises

Date granted:

February 14 2014

Licensable activities and conditions

Opening hours:

Monday 08:00 to 23:00
Tuesday 08:00 to 23:00
Wednesday 08:00 to 23:00
Thursday 08:00 to 23:00
Friday 08:00 to 23:00
Saturday 08:00 to 23:00
Sunday 09:00 to 21:00

Granted licensable activities:

Sale by retail of alcohol to be consumed on premises
Monday 11:00 to 23:00
Tuesday 11:00 to 23:00
Wednesday 11:00 to 23:00
Thursday 11:00 to 23:00
Friday 11:00 to 23:00
Saturday 11:00 to 23:00
Sunday 11:00 to 21:00

Conditions:

100 - 7 (1) No retail sale of alcohol may be made under the premises licence: (a) at a time when there is no designated premises supervisor in respect of the premises licence, or (b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended.

101 - 3 (2) Every retail sale of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

288 - That a CCTV system shall be installed at the premises, be maintained in full working order and be continually recording at all times the premises are in use under the licence. The CCTV system must be capable of capturing a clear facial image of every person who enters the premises.

289 - That all CCTV footage shall be kept for a period of thirty one (31) days and will be made immediately available to officers of the police and the council upon request.

311 - That suitable notices shall be displayed requesting to the effect that people leave the premises in a quiet and orderly manner so as not to disturb local residents.

340 - That all staff are trained in their responsibilities in accordance with Licensing Act 2003 and training records as such shall be kept, updated every 6 months and will be made immediately available to officers of the police and the council upon request.

341 - That there shall be no sales of alcohol to persons who are drunk or who appear to be drunk.

342 - That there shall be at least one member of staff, apart from the designated premises supervisor, who will be the holder of a Personal Licence.

343 - That any member of staff who does not hold a personal licence will be authorised to sell alcohol by a personal licence holder who is employed at the premises. That authority shall be in writing, and shall be made available for inspection by authorised officers of the council.

344 - That the management of the premises shall engage in a Pub Watch scheme if one exists locally. Membership of such a scheme shall take place within 28 days of the issue of the premises licence.

345 - The premises is located with the Borough and Bankside Saturation Zone, and is thus subject to the (cumulative impact effects) of the concentration of licensed premises in this mixed commercial and residential area. The area is popular with tourists and has a high commercial factor of offices, restaurants, and the availability of tube and main line stations. All of this makes the area a target for low-level crime against the person via drunkenness or the deliberate targeting for crime by one or more individuals. As a licensed premises we will ensure that staff are made aware of and trained in some aspects of the Licensing Act 2003. The training and awareness will be based on the four licensing objectives; Crime and Disorder, Public Safety, Prevention of Public Nuisance and the Protection of Children from Harm. Within these subject areas the training will focus on the zero sales alcohol to people who are drunk, premises safety, prevention of low-level crime via signage or covert staff observation, proper storage and removal of rubbish, and the non-sales of alcohol to persons under 18.

346 - That a minimum of 2 staff shall be working at the premises after 22:00.

347 - That a register of refused sales of alcohol which is clearly marked with details of the premises' address and the name of licence holder shall be maintained at the premises. The register shall be kept at the premises and be made available for inspection on the request of the council's authorised officers or the police.

348 - That an adequate and appropriate supply of first aid material shall be kept at the premises.

349 - That the paved area outside of the premises and the immediate vicinity of the premises shall be cleared of any refuse produced by or associated with the operation of the premises and shall be kept clean and tidy whilst the premises are open for trade.

350 - That any doors leading directly to the exterior of the premises shall be kept closed after 23:00.

485 - 4 Irresponsible Promotions: (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises - (a) Games or other activities which require or encourage, or are designed to require or encourage, individuals to- (i) Drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) Drink as much alcohol as possible (whether within a time limit or otherwise; (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries significant risk of undermining a licensing objective; (c) Provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner that which carries significant risk of undermining a licensing objective; (d) Selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of a disability).

487 - 13 Free tap water: (1) The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - 18 Age Verification Policy: (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) Subject to sub-paragraph (4), the policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either - (a) a holographic mark, or (b) an ultraviolet feature. (4) The age verification policy may make provision permitting a responsible person to accept identification in digital form (“relevant ID”) instead of identification of a type described in sub-paragraph (3). (5) Where provision envisaged by sub-paragraph (4) is included in the policy, the policy must make provision dealing with the circumstance described in paragraph (6). (6) The circumstance in this sub-paragraph arises where- (a) the responsible person has reason to believe that a person (“P”) who seeks to be supplied with alcohol from a place to which the age verification policy applies has not attained the age of 18, or such greater age as the age verification policy may prescribe (“the relevant age”); and (b) P has indicated their wish to use the relevant ID. (7) When the circumstance in paragraph (6) arises, the policy must state— (a) that P is obliged, upon the request of the responsible person, to make available to the responsible person the means by which their relevant ID may be verified; but (b) that the responsible person may only accept P’s relevant ID where the condition in sub-paragraph (8) applies. (8) The condition in this sub-paragraph is that the responsible person is covered by an agreement with a DVSP (“the relevant DVSP”) for the provision of digital verification services where— (a) the relevant DVSP has agreed that it will confirm, in the course of providing its services to the responsible person, whether or not P has attained the relevant age; (b) the relevant DVSP has agreed that it will deliver identification to the responsible person that reaches at least a medium level of confidence; (c) that level of confidence has been verified by a DVSP, whether that DVSP is the relevant DVSP or another; and (d) the relevant DVSP is registered as a provider of those services in accordance with Version 0.4 or Version 1.0 of the DVS trust framework. (9) In this paragraph- (a) “DVSP” means a person who provides digital verification services, and is included in the register maintained by the Secretary of State under section 32 (DVS register) of the Data (Use and Access) Act 2025 (“the 2025 Act”); (b) “DVS trust framework” is to be construed in accordance with section 28 (DVS trust framework) of the 2025 Act; (c) “medium level of confidence”, in respect of identification described in sub-paragraph (8)(b), is to be construed in accordance with— (i) Version 0.4 of the DVS trust framework, in the case that the relevant DVSP, or as the case may be, another DVSP provides the service described in sub-paragraph (8)(c), and is registered as a provider of that service, in the DVS register, in accordance with Version 0.4 of the DVS trust framework; (ii) Version 1.0 of the DVS trust framework, in the case that the relevant DVSP, or as the case may be, another DVSP provides the service described in sub-paragraph (8)(c), and is registered as a provider of that service, in the DVS register, in accordance with Version 1.0 of the DVS trust framework. (10) For the purposes of sub-paragraph (6) “supplied” is to be construed in accordance with section 14 of the Licensing Act 2003. (11) Nothing in sub-paragraphs (4) to (10) prevents the supply of alcohol to a person based upon identification of a type described in sub-paragraph (3).

489 - 16 Availability of Certain Measures of Alcohol: (1) The responsible person must ensure that- (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures- (i) Beer or Cider: ½ pint; (ii) Gin, Rum, Vodka or Whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; and (b) These measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) Where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available.

491 - 13 Minimum Pricing (1) A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price as defined in the Schedule to the Licensing Act 2003 (Mandatory Conditions) Order 2014 [UK Statutory Instrument 2014 No.1252] www.legislation.gov.uk/uksi/2014/1252/contents/made

4AC - That clearly legible signage shall be prominently displayed where it can easily be seen and read by customers at the premises stating to the effect that a ‘Challenge 25’ policy is in operation at the premises. The signage shall be kept free from obstruction at all times.

4AG - That the premises shall operate a 'Challenge 25' policy whereby customers purchasing alcohol who appear to be less than 25 years old will be asked for an approved form of proof of age to prove that they are at least 18 years old. Approved forms of proof of age comprise of a driving licence, passport or a Proof of Age Standards Scheme (PASS) approved proof of age card.