Licence Granted for Licence Number: 887964

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 887964

Further Information on Licence Number: 887964

Property details

Licence number:

887964

Trading name and address:

Crown & Greyhound
73, The Crown And Greyhound , Dulwich Village, SE21 7BJ

Ward:

Dulwich Village

Applicant and Designated Premises Supervisor details

Licence Holder:

Mitchells & Butlers Leisure Retail Limited

Designated Premises Supervisor name:

Sylvia Kruk

Licence details

Licence type:

Premises - Minor Variation

Date granted:

January 23 2026

Licensable activities and conditions

Opening hours:

Monday 24hrs.
Tuesday 24hrs.
Wednesday 24hrs.
Thursday 24hrs.
Friday 24hrs.
Saturday 24hrs.
Sunday 24hrs.

Granted licensable activities:

Films - indoors
Monday 10:00 to 00:00
Tuesday 10:00 to 00:00
Wednesday 10:00 to 00:00
Thursday 10:00 to 00:00
Friday 10:00 to 00:00
Saturday 10:00 to 00:00
Sunday 10:00 to 00:00

Late night refreshment - indoors
Monday 23:00 to 00:30
Tuesday 23:00 to 00:30
Wednesday 23:00 to 00:30
Thursday 23:00 to 00:30
Friday 23:00 to 00:30
Saturday 23:00 to 00:30
Sunday 23:00 to 00:30

Recorded music - indoors
Monday 10:00 to 00:00
Tuesday 10:00 to 00:00
Wednesday 10:00 to 00:00
Thursday 10:00 to 00:00
Friday 10:00 to 00:00
Saturday 10:00 to 00:00
Sunday 10:00 to 00:00

Sale by retail of alcohol to be consumed off premises
Monday 10:00 to 00:00
Tuesday 10:00 to 00:00
Wednesday 10:00 to 00:00
Thursday 10:00 to 00:00
Friday 10:00 to 00:00
Saturday 10:00 to 00:00
Sunday 12:00 to 00:00

Sale by retail of alcohol to be consumed on premises
Monday 10:00 to 00:00
Tuesday 10:00 to 00:00
Wednesday 10:00 to 00:00
Thursday 10:00 to 00:00
Friday 10:00 to 00:00
Saturday 10:00 to 00:00
Sunday 12:00 to 00:00

Conditions:

100 - No supply of alcohol may be made under the Premises Licence - a.At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or b.At a time when the Designated Premises Supervisor does not hold a Personal Licence or h is Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

102 - The admission of children to films given under this licence must be restricted in accordance with the recommendations of the British Board of Film Classification or of the licensing authority itself.

109 - Alcohol shall be sold or supplied on New Year's Eve from the end of permitted hours on New Year's Eve to the start of permitted hours on the following day (or, if there are no permitted hours on the following day, midnight on 31st December).

110 - No statutory regulations for music and dancing shall apply so as to require any licence for the provision in the premises of public entertainment by the reproduction of wireless (including television) broadcasts or of programmes included in any programme service (within the meaning of the Broadcasting Act 1990) other than a sound or television broadcasting service, or of public entertainment by way of music and singing only which is produced solely by the reproduction of recorded sound is permitted

111 - This licence provides for the provision of private music and dancing entertainment that is promoted for private gain;

112 - This licence allows for the premises to be open for non standard timings - to 0130 hours - on the following days : 1 January Valentine's Night Burns Night 1 March St David's Day 17 March St Patrick's Day Easter Sunday Easter Monday Sunday prior Early May Bank Holiday Monday Early May Bank Holiday Monday Sunday prior Late May Bank Holiday Monday Late May Bank Holiday Monday Sunday prior August Bank Holiday Monday August Bank Holiday Monday Halloween 31 October Christmas Eve Boxing Day 27 December 28 December 30 December

113 - This licence allows for the premises for the sale or supply of alcohol for non standard timings as stated below on the following days to 0130 hours: 1 January Valentine's Night Burns Night 1 March St David's Day 17 March St Patrick's Day Easter Sunday Easter Monday Sunday prior Early May Bank Holiday Monday Early May Bank Holiday Monday Sunday prior Late May Bank Holiday Monday Late May Bank Holiday Monday Sunday prior August Bank Holiday Monday August Bank Holiday Monday Halloween 31 October Christmas Eve Boxing Day 27 December 28 December 30 December

114 - This licence allows for the premises for the licensable activities and for non standard timings stated below on the following days: Provision of regulated entertainment - Films and Recorded Music - until 0130 hours 1 January Valentine's Night Burns Night 1 March St David's Day 17 March St Patrick's Day Easter Sunday Easter Monday Sunday prior Early May Bank Holiday Monday Early May Bank Holiday Monday Sunday prior Late May Bank Holiday Monday Late May Bank Holiday Monday Sunday prior August Bank Holiday Monday August Bank Holiday Monday Halloween 31 October Christmas Eve Boxing Day 27 December 28 December 30 December

288 - That the CCTV system installed upon the premises shall be maintained in good working condition and operable at all times

289 - That recordings taken by the CCTV system installed upon the premises shall be kept and made available for inspection by authorised officers for a period of twenty-eight days

293 - That all bar staff to be trained on the provisions and requirements of the Licensing Act and a record of the dates and names of the staff trained kept and made available for inspection by authorised officers from the Council

294 - Toughened glass shall be used for the service of drinks

310 - That all doors and windows are to be closed after 2330 hours except for ingress and egress.

311 - That notices shall be displayed and announcements made requesting that customers leave the premises in a quiet and orderly manner

312 - That the external drinking areas shall not be used after 2330 hours.

327 - That signs shall be displayed informing customers and staff that sales of alcohol will not be made to under 18s and that age identification will be required

340 - That no adult entertainment paid by the company of a nude physical nature shall be permitted on the premises.

341 - That the external bar servery shall close at 23:00 hours

342 - That no external areas of the premises, including the garden, patio or frontage shall be used for the purposes of licensed entertainment.

343 - That external waste handling, collections, deliveries (with the exception of fresh produce and newspapers) and the cleaning of external areas shall only occur between the hours of 08:00hrs and 22:00hrs.

344 - That there shall be no movement of third party equipment to and/or from the premises between the hours of 23:30hrs and 08:00hrs.

345 - That when licensed entertainment is being provided the premises management shall carry out regular checks to monitor the volume of sound at the closest noise sensitive location(s) to the premises. It shall be ensured that the volume of sound from any entertainment does not cause a public nuisance in the vicinity of the premises. A written record of the perceived volume of the sound shall be kept and shall contain details of: the time, date and location of each check, the person who undertook the check and any actions taken as a result of the check. Each check shall be signed on the record by the person who made the check. The sound volume monitoring record shall be kept at the premises and made available to officers of the police or council on request.

485 - (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises – (a) games or other activities which require or encourage, or are designed to require, encourage, individuals to - (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional poster or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; and (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

487 - The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

489 - The responsible person shall ensure that - (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures - (i) Beer or cider: 1/2 pint; (ii) Gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available,

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

4AK - That the Pub Manager shall actively participate in and support the local Pubwatch scheme. (where active)

4LN - The permitted sale of alcohol shall not apply beyond 00:00 unless a) The Premises Licence Holders pay the Council the agreed sum required for the Late Night Levy; or b) The Late Night Levy fee is no longer applicable to these premises whereupon this condition will become obsolete.