Licence Granted for Licence Number: 887179

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 887179

Further Information on Licence Number: 887179

Property details

Licence number:

887179

Trading name and address:

The Trustees of Borough Market
8, Borough Market , Southwark Street, SE1 9AH

Ward:

Borough and Bankside

Applicant and Designated Premises Supervisor details

Licence Holder:

Trustees of Borough Market

Designated Premises Supervisor name:

Shane Holland

Licence details

Licence type:

Premises

Date granted:

October 10 2025

Licensable activities and conditions

Opening hours:

Monday 09:00 to 00:00
Tuesday 09:00 to 00:00
Wednesday 09:00 to 00:00
Thursday 09:00 to 00:00
Friday 09:00 to 00:00
Saturday 09:00 to 00:00
Sunday 09:00 to 00:00

Granted licensable activities:

Films - indoors and outdoors
Monday 10:00 to 23:00
Tuesday 10:00 to 23:00
Wednesday 10:00 to 23:00
Thursday 10:00 to 23:00
Friday 10:00 to 23:00
Saturday 10:00 to 23:00
Sunday 10:00 to 23:00

Live music - indoors and outdoors
Monday 10:00 to 23:30
Tuesday 10:00 to 23:30
Wednesday 10:00 to 23:30
Thursday 10:00 to 23:30
Friday 10:00 to 23:30
Saturday 10:00 to 23:30
Sunday 10:00 to 23:30

Performance of dance - indoors and outdoors
Monday 10:00 to 23:30
Tuesday 10:00 to 23:30
Wednesday 10:00 to 23:30
Thursday 10:00 to 23:30
Friday 10:00 to 23:30
Saturday 10:00 to 23:30
Sunday 10:00 to 23:30

Plays - indoors and outdoors
Monday 10:00 to 22:00
Tuesday 10:00 to 22:00
Wednesday 10:00 to 22:00
Thursday 10:00 to 22:00
Friday 10:00 to 22:00
Saturday 10:00 to 22:00
Sunday 10:00 to 22:00

Recorded music - indoors and outdoors
Monday 10:00 to 23:30
Tuesday 10:00 to 23:30
Wednesday 10:00 to 23:30
Thursday 10:00 to 23:30
Friday 10:00 to 23:30
Saturday 10:00 to 23:30
Sunday 10:00 to 23:30

Sale by retail of alcohol to be consumed off premises
Monday 10:00 to 23:00
Tuesday 10:00 to 23:00
Wednesday 10:00 to 23:00
Thursday 10:00 to 23:00
Friday 10:00 to 23:00
Saturday 10:00 to 23:00
Sunday 10:00 to 23:00

Sale by retail of alcohol to be consumed on premises
Monday 10:00 to 23:00
Tuesday 10:00 to 23:00
Wednesday 10:00 to 23:00
Thursday 10:00 to 23:00
Friday 10:00 to 23:00
Saturday 10:00 to 23:00
Sunday 10:00 to 23:00

Conditions:

100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

340 - That the CCTV installed will cover the relevant areas.

341 - That staff shall be trained with regards to licensing issues.

342 - That at each event an Event Manager shall be on duty at the premises for the duration of the event, 6 security personnel shall be deployed at the premises and a toilet attendant shall be working.

343 - That consideration for services taking place at Southwark Cathedral shall always be taken into account when programming events at the premises.

344 - That all pre-event deliveries and post-event collections will be made under the supervision of the premises management to ensure that they are completed as quickly and quietly as possible to minimise the impact on the local neighbourhood.

345 - That the premises management shall carry out regular checks to monitor the sound level at the closest noise sensitive locations to the event space (both residential & at Southwark Cathedral) when licensed entertainment of any kind is being provided and shall ensure that the sound level of the entertainment does not cause a public nuisance. A written record of such checks shall be kept and shall contain details of the time, date and location of each check, the person who undertook the check and any actions taken as a result of the check. Each check shall be signed in the record by the person who made the check. The record shall be made available to officers of the police or council on request.

346 - That all amplified performers in Jubilee Place will perform with their backs to Winchester Walk and the performers shall be faced towards the market.

347 - That all speakers in Jubilee Place will be directed away from Winchester Walk.

348 - That the premises management will ensure that the output sound level of any PA equipment, amplifiers, speaker systems, amplified musical instruments or anything of a similar nature in use at the premises does not cause noise nuisance at any time.

349 - That all depositing of waste and glass into external waste receptacles will take place between the hours of 08:00hrs - 23:00hrs.

350 - That event set-up or strike in Jubilee Place will not commence any earlier than 08:00hrs and will not continue past 22:00hrs.

351 - That alcohol sold / supplied for consumption off the premises shall only be provided in sealed containers.

352 - That any plant machinery, generators, or similar equipment used at the premises shall be acoustically screened / treated so that the operation of such equipment does not cause noise nuisance

353 - That any events at the premises will adhere to the requirements and conditions of Southwark Council's Outdoor Event Policy relating to 'small events'. During events Southwark Council's Outdoor Event Policy shall be accessible at the premises for reference and shall be made available to officers of the council or police on request.

354 - That clearly legible signage will be prominently displayed at all exits where it can easily be seen and read requesting to the effect that customers leave the premises in a quiet and orderly manner.

355 - The accommodation limit for the Jubilee Place area as defined on the plans shall not exceed 500

356 - The accommodation limit for the Crown Square area as defined on the plans shall not exceed 350

357 - The accommodation limit for the Green Market area as defined on the plans shall not exceed 500.

358 - The accommodation limit for the Market Hall area as defined on the plans shall not exceed 300.

359 - The written dispersal policy shall be kept at the premises with the licence and made available for inspection by authorised officers.

360 - All staff shall be trained in the use of the dispersal policy.

361 - All minors are requested to be accompanied by an adults.

485 - (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises – (a) games or other activities which require or encourage, or are designed to require, encourage, individuals to - (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional poster or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; and (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

487 - The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

489 - The responsible person shall ensure that - (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures - (i) Beer or cider: 1/2 pint; (ii) Gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available,

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.