Licensing Register -
Premises licences and club registrations - licences granted for licence number:  884175

Further Information on Licence Number: 884175

Property details

Licence number: 884175
Trading name and address: El Vacilon de la Esquina Londres
58a, Camberwell Church Street, SE5 8QZ
Ward: St Giles
   

Applicant and Designated Premises Supervisor details

Licence Holder: El Vacilon De Esquina Ltd
Designated Premises Supervisor name: Jose Rafael Ferreira Minaya
   

Licence details

Licence type: Premises
Date granted: October 21 2024 
   

Licensable activities and conditions

Opening hours:

Monday 09:00 to 23:00
Tuesday 09:00 to 23:00
Wednesday 09:00 to 23:00
Thursday 09:00 to 23:00
Friday 09:00 to 00:00
Saturday 09:00 to 00:00
Sunday 09:00 to 23:00

Granted licensable activities:

Late night refreshment - indoors
Friday 23:00 to 23:30
Saturday 23:00 to 23:30


Live music - indoors
Monday 11:00 to 22:30
Tuesday 11:00 to 22:30
Wednesday 11:00 to 22:30
Thursday 11:00 to 22:30
Friday 11:00 to 23:30
Saturday 11:00 to 23:30
Sunday 11:00 to 22:30


Recorded music - indoors
Monday 11:00 to 22:30
Tuesday 11:00 to 22:30
Wednesday 11:00 to 22:30
Thursday 11:00 to 22:30
Friday 11:00 to 23:30
Saturday 11:00 to 23:30
Sunday 11:00 to 22:30


Sale by retail of alcohol to be consumed on premises
Monday 11:00 to 22:30
Tuesday 11:00 to 22:30
Wednesday 11:00 to 22:30
Thursday 11:00 to 22:30
Friday 11:00 to 23:30
Saturday 11:00 to 23:30
Sunday 11:00 to 22:30


Conditions: 100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

112 - That on 01 August, 06 August, 01 October (When these days fall on Friday and Saturday only): 11:00hrs to 00:00hrs (the following day) Sundays prior to bank holidays Mondays: 11:00hrs to 00:00hrs. On any day prior to a public holiday: 11:00hrs to 00:00hrs all licensable activities shall cease 30 minutes before closing time;

158 - Clearly legible signage will be prominently displayed at all patron exits, where it can easily be seen and read, requesting that patrons leave the premises in a quiet and orderly manner that is respectful to neighbours;

288 - That a digital CCTV system shall be installed at the premises, shall be maintained in full working order and shall be continually recording at all times that the premises are in use. The CCTV system must be capable of capturing a clear facial image of every person who enters the premises. The CCTV system shall be correctly time and date stamped at all times. The CCTV system shall cover all interior and exterior areas of the premises, including the frontage of the premises, and shall collect clearly defined / focused footage;

289 - That all CCTV footage shall be kept for a period of thirty one (31) days and shall be made immediately available to responsible authority officers on request;

293 - That all relevant staff shall be trained in their responsibilities under the Licensing Act 2003, the promotion of the licensing objectives and the terms and conditions of this licence. Records pertaining to such training (‘the staff training logs’) shall be kept at the premises, shall be updated every 6 months and shall be made immediately available to responsible authority officers on request. The training logs shall include the trainee’s name (in block capitals), the trainer’s name (in block capitals), the date(s) of training and a declaration that the training has been received and understood by the trainee. If the staff training logs are a paper hardcopy then the signature of the trainee, the signature of the trainer shall be included;

302 - That a zero tolerance policy to illegal drug use will be implemented and maintained at the premises. All relevant staff shall be trained in the implementation of the latest version of the drug policy and details of such training shall be recorded in the staff training logs at the premises;

303 - That any third parties / members of the public using the premises for a promoted or private event must complete a venue hire agreement with the premises licence holder. The venue hire agreement shall include the full name and address of the hirer, copy of valid photo identification of the hirer (kept on file in accordance with data protection requirements), the hirer’s signature and the date that the venue hire agreement has been signed. The venue hire agreement shall include all of the licensee’s terms of hire. Such agreements shall be kept on file for 6 months from the date of the event and be made immediately available to responsible authority officers on request;

305 - That clearly legible signage shall be prominently displayed where it can easily be seen and read by customers advising to the effect that CCTV is in operation at the premises. The signage shall be kept free from obstructions at all times;

310 - During any licensed entertainment on the premises, all doors and windows shall remain closed (except for access or egress);

311 - That clearly legible signage shall be prominently displayed where it can easily be seen and read by customers, at all exits from the premises and in any external areas, requesting to the effect that customers leave the premises and locale in a quiet and orderly manner with respect to local residents. Such signage shall be kept free from obstructions at all times;

313 - Amplified music, song or speech shall not be broadcast in external areas at any time;

340 - That a member of staff shall be on duty at all times that the premises are in use, who is trained in the use of the CCTV system and who is able to view, and download to a removable storage device, CCTV footage at the immediate request of responsible authority officers;

341 - That an incident log shall be kept at the premises to record details of any of the following occurrences at the premises: I. Instances of anti-social or disorderly behaviour II. Calls to the police or other emergency services III. Any complaints received IV. Ejections of people from the premises V. Visits to the premises by the local authority or emergency services VI. Any malfunction in respect of the CCTV system VII. All crimes reported by customers, or observed by staff VIII. Any other relevant incidents The incident log shall record the time, date, location in the premises and description of each incident, details of any action taken in respect of the incident and the printed name of the person reporting the incident and. The incident log shall be available / be accessible at the premises at all times that the premises are in use, and shall be made immediately available to responsible authority officers on request. Details of incidents shall be recorded contemporaneously. If the incident log is a paper hardcopy then the signature of the person reporting the incident in the log shall also be included. All relevant staff employed at the premises shall be trained in the use of the incident log. Details of such training, including the printed name(s) of the trainee(s) and the date(s) that the training was given, shall be recorded in the staff training logs at the premises;

342 - That the sale of alcohol shall cease at least 30 minutes before the premises’ closing time, as stated elsewhere in this licence, on each day;

343 - That a dispersal policy to assist with patrons leaving the premises in an orderly and safe manner shall be devised and maintained regarding the premises. A copy of the dispersal policy shall be accessible at the premises at all times that the premises are in operation. The policy should include (but not necessarily be limited to) the following: I. Details as to how customer / staff egress at the premises shall be managed to minimise causing nuisance II. Details of public transport in the vicinity and how customers will be advised in respect of it III. Details of the management of taxis to and from the premises IV. Details of the management of any 'winding down' period at the premises V. Details of the use of security and stewarding in respect of managing customer dispersal from the premises VI. Details of any cloakroom facility at the premises and how it is managed VII. Details of road safety in respect of customers leaving the premises VIII. Details of the management of ejections from the premises IX. Details as to how any physical altercations at the premises are to be managed X. Details of how refuse / waste in the local vicinity arising through the operation of the premises will be cleared up (e.g. flyer clean up, post event clean up) All relevant staff employed at the premises shall be trained in the latest version of the dispersal policy. Details of such training, including the printed name(s) of the trainee(s) and the date(s) that the training was given, shall be recorded in the staff training logs at the premises. If the dispersal policy is a paper document then the signature of the trainees shall also be included. The dispersal policy shall be made immediately available to responsible authority officers on request;

344 - That clearly legible signage stating the premises’ opening and closing times will be prominently displayed where it can easily be seen and read from the exterior of the premises. Such signage shall be kept free from obstructions at all times;

345 - All external plant required for the operation of the premises (air handling plant, condensers, kitchen extraction systems, etc.) shall be designed, installed and maintained to ensure that noise output from the external plant does not cause a public nuisance or intrude inside the nearest, or most exposed, noise sensitive premises;

346 - Any kitchen extraction system required for the operation of the premises shall be installed with an appropriate discharge location (i.e. eaves height) and with adequate odour control filters installed and maintained to ensure that odour emissions do not cause a public nuisance or intrude inside in the nearest or most exposed sensitive premises;

347 - All external doors and doors to noise lobbies used by patrons to enter the premises shall have acoustic seals and brushes and self- closers (in accordance with BS 6459 Pt. 1 1984) fitted to those doors;

348 - All speakers for the broadcast of sound within the premises shall be isolated from the structure of the premises by anti-vibration mountings or mats;

349 - Any background music played shall remain at a volume that permits normal conversation and the volume control of any music shall be behind the bar/counter and in the full control of staff at all times;

350 - That no drinks or glassware are permitted outside at any time;

351 - Clearly legible signage will be prominently displayed at all patron exits, where it can easily be seen and read, requesting to the effect that patrons do not take drinks outside;

352 - No external areas of the premises shall be used for the purposes of licensed entertainment;

424 - That a minimum of TWO (2) SIA registered door supervisors will be employed at the premises at all times after 21:00 hours on Friday and Saturday. They will be employed to control entry to the premises, to deal with the searching / scanning of customers, to deal with any anti-social or disorderly behaviour at the premises, to de-escalate confrontations, to assist with emergency escape from the premises, to deal with the ejection of people from the premises, to assist management in liaising with the police regarding instances of crime and to assist with ensuring that the premises’ dispersal policy is adhered to. When deployed, they shall remain at the premises until all patrons have vacated the premises and until at least 30 minutes after the premises close. The door supervisors shall be easily identifiable;

485 - (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises – (a) games or other activities which require or encourage, or are designed to require, encourage, individuals to - (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional poster or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; and (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

487 - The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

489 - The responsible person shall ensure that - (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures - (i) Beer or cider: 1/2 pint; (ii) Gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available,

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

4AA - That a challenge 25 scheme shall be maintained requiring that staff selling or delivering alcohol request that any customer who looks under 25 years old, and who is attempting to purchase or take receipt of alcohol, provides valid photographic identification proving that the customer is at least 18 years old. Valid photographic identification is composed of a photo driving licence, passport, UK armed services photo ID card, any Proof of Age Standards Scheme (PASS) accredited card (such as the Proof of Age London (PAL) card) or any age verification card accredited by the Secretary of State;

4AB - That all staff involved in the sale of alcohol shall be trained in the prevention of sales of alcohol to underage persons (including the prevention of ‘proxy sales’) and the challenge 25 scheme in operation at the premises. Details of such training, including the printed name(s) of the trainee(s) and the date(s) that the training was given, shall be recorded in the staff training logs at the premises and be made immediately available for inspection at the premises to council and / or police officers on request;

4AC - That clearly legible signs shall be prominently displayed where they can easily be seen and read by customers stating to the effect that a challenge 25 policy is in operation at the premises, that customers may be asked to provide proof of age and stating what the acceptable forms of proof of age are. Such signage shall be displayed at all entrances, points of sale and in all areas where alcohol is displayed for sale. The signage shall be kept free from obstructions at all times;

4AI - That a register of refused sales of alcohol shall be maintained in order to demonstrate effective operation of the challenge 25 policy. The register shall be used to record details of all refused sales of alcohol. The register shall be kept / be accessible at the premises at all times. If the refusals register is a paper document then it shall be clearly and legibly marked on the front cover as a register of refused alcohol sales, with the address of the premises and the name of the licence holder. The register shall be made immediately available for inspection at the premises to council or police officers on request;

4AK - That if a Pubwatch scheme exists in respect of the local area, the licensee / management will join and participate in the Pubwatch scheme;

4BB - That ‘Ask for Angela’ posters (or posters relating to whatever similar scheme may be recommended by the council and / or the police at any time) shall be displayed in the female toilet facilities and kept free from obstructions at all times. All staff shall be trained in the ‘Ask for Angela’ scheme (or similar scheme) and shall perform the appropriate course of action in the event of a customer requesting assistance. Details of such training, including the printed name of the trainee and the date of the training, shall be recorded in the staff training logs at the premises;

635 - Conditions applied by Licensing Sub Committee on 30 April 2024 That alcohol shall not be sold or supplied on the premises otherwise than to persons taking table meals or substantial food there, and for consumption by such persons as ancillary to their meal with the exception of patrons awaiting to be seated within a designated waiting area in the basement with a maximum of eight patrons at any time;

662 - Conditions applied by Licensing Sub Committee on 30 April 2024 That, if and when required, staff shall interact with customers to ensure that customers behave at the premises in a quiet and orderly manner and also leave the premises and locale in a quiet and orderly manner. Customers deemed by staff to be engaging in anti-social behaviour shall be asked to leave the premises. Staff shall be trained in this and details of such training, including the printed name(s) of the trainee(s) and the date(s) that the training was given, shall be recorded in the staff training logs at the premises and shall be made immediately available to responsible authority officers on request;

672 - Conditions applied by Licensing Sub Committee on 30 April 2024 That appropriate first aid equipment / materials shall be kept at the premises in a dedicated first aid box / boxes. The first aid box(es) shall be kept easily accessible and unobstructed at all times. All staff shall be made aware of where the first aid boxes are located;

755 - Conditions applied by Licensing Sub Committee on 30 April 2024 That appropriate fire-fighting/fire safety equipment shall be kept at the premises in easily accessible and unobstructed locations;

756 - Conditions applied by Licensing Sub Committee on 30 April 2024 That all fire-fighting, fire safety, fire alarm and fire detection equipment shall be inspected at least annually and shall be maintained to ensure that it is in full working order. A record of such inspections / maintenance shall be available at the premises and shall be provided to responsible authority officers immediately on request;

793 - Conditions applied by Licensing Sub Committee on 30 April 2024 That staff at the premises shall be trained to interact with customers to prevent customers from congregating outside of the premises and to ensure that customers do not block the roads or pavements in the immediate vicinity of the premises. Details of such training, including the printed name(s) of the trainee(s) and the date(s) that the training was given, shall be recorded in the staff training logs at the premises and shall be made immediately available to responsible authority officers on request;

804 - Conditions applied by Licensing Sub Committee on 30 April 2024 That clearly legible signage stating a dedicated contact telephone number for the premises shall be prominently displayed where it can easily be seen read by passers- by. The signage shall state to the effect that the phone number shown can be used to contact the premises in respect of any complaints regarding the operation of the premises. If the telephone number relates to a mobile phone, then the duty manager/supervisor on duty shall have the mobile phone on their person at all times. Such signage shall be kept free from obstructions at all times;

807 - Conditions applied by Licensing Sub Committee on 30 April 2024 That the maximum number of people permitted on the premises at any one time (the ‘accommodation limit’) shall be 120 people (excluding staff). The accommodation limit shall be known by all staff and shall not be exceeded at any time;

808 - Conditions applied by Licensing Sub Committee on 30 April 2024 That on Friday and Saturday all customers leaving the premises after 21:00hrs and who wish to re-enter the premises will be subject to a further search, when searches are being conducted in respect of customer entry to the premises;

811 - Conditions applied by Licensing Sub Committee on 30 April 2024 That clearly legible signage shall be prominently displayed where it can easily be seen and read by customers, at all exits from the premises and in any external areas, requesting to the effect that customers leave the premises and locale in a quiet and orderly manner with respect to local residents. Such signage shall be kept free from obstructions at all times;

816 - Conditions applied by Licensing Sub Committee on 30 April 2024 That external waste handling, collections of goods from the premises (excluding take- away deliveries), deliveries of goods to the premises and the cleaning of external areas shall only occur between the 07:00hrs and 20:00hrs;

823 - Conditions applied by Licensing Sub Committee on 30 April 2024 That after 20:00hrs, and until the premises close on each day, staff shall regularly monitor outside the premises and take all necessary steps to ensure that noise from patrons or the premises’ operation does not cause disturbance or public nuisance (including customers playing music via car radios). A log of such monitoring including the printed name of the person who undertook the monitoring, the date and time of the monitoring and any observations or actions taken subsequent to the monitoring shall be kept at the premises and be made immediately available to Council or Police Officers on request;

825 - Conditions applied by Licensing Sub Committee on 30 April 2024 That no person under 16 years old shall be permitted on the premises unless they are accompanied by an adult;

836 - Conditions applied by Licensing Sub Committee on 30 April 2024 That a personal licence holder shall be on the premises and on duty at all times after 20:00hrs when intoxicating liquor is being sold and/or supplied at the premises;

840 - Conditions applied by Licensing Sub Committee on 30 April 2024 That except for emergencies, customers shall only enter and exit the premises via the doorway on Camberwell Church Street;

841 - Conditions applied by Licensing Sub Committee on 30 April 2024 That the sale of alcohol shall cease at least 30 minutes before the premises’ closing time, as stated elsewhere in this licence, on each day;

842 - Conditions applied by Licensing Sub Committee on 30 April 2024 That there shall be no events held which are organised by externally promoted artists, DJs and MCs;

843 - Conditions applied by Licensing Sub Committee on 30 April 2024 That the entrance, widows and emergency exits shall be secured to prevents any admittance from the public or any individual attempting to gain access to the building illegally;

844 - Conditions applied by Licensing Sub Committee on 30 April 2024 That the following person associated with previous management and ownership of the premises shall not knowingly to be permitted to enter the premises whilst licensable activities are being carried on, or otherwise be involved in the day to day management of the premises: Omo Ayoade;

845 - Conditions applied by Licensing Sub Committee on 30 April 2024 That an entry policy will be devised and maintained at the premises. A copy of the entry policy shall be kept at the premises with the premises licence and shall be made immediately available for inspection to council and / or police officers on request. The entry policy shall cover (but not necessarily be limited to): I. Safe customer entry to the premises II. If / when applicable searching / scanning of attendees III. The barring of customer entry to the premises for any reason IV. Restricted items (e.g. weapons / drugs or any other items restricted by the licensee) V. Pre-opening safety checks of the premises VI. Dealing with overcrowding and / or crowd surges VII. Dealing with suspect packages All relevant staff shall be trained in the implementation of the latest version of the entry policy and details of such training shall be recorded in the staff training logs at the premises;

846 - Conditions applied by Licensing Sub Committee on 30 April 2024 That staff and security will ensue that customers do not congregate or loiter outside and particularly on the residential street Camberwell Grove and Datchelor Place;

847 - Conditions applied by Licensing Sub Committee on 30 April 2024 Taxis shall be asked to park in an area that will minimise disturbance to local residents. Taxi drivers of taxis that have been ordered by the premises will be instructed not to sound their horns in the vicinity of the premises to alert customers to their presence or to idle their engines whilst waiting for customers;

848 - Conditions applied by Licensing Sub Committee on 30 April 2024 That all vehicles dropping off or collecting passengers or food at the premises must be requested to do so on Camberwell Church Street and not Camberwell Grove;

849 - Conditions applied by Licensing Sub Committee on 30 April 2024 That any advertising, marketing or media relating to the premises (including websites and social media) shall advise customers that there is no readily available parking in the vicinity of the premises, shall list public transport options available in the vicinity and shall advise customers to refrain from driving to the premises;

850 - Conditions applied by Licensing Sub Committee on 30 April 2024 That there shall be an identified first aider on site at all times that the premises are in operation. They shall sign in at the beginning of their shift in a staff log. The log shall include their printed name and the time & date that they sign in. The log shall be kept at the premises and be made available to council and / or police officers on request. All staff shall be aware of who the first aider is;

851 - Conditions applied by Licensing Sub Committee on 30 April 2024 That all waste must be put out for collection on Camberwell Church Street and not on Camberwell Grove;

852 - Conditions applied by Licensing Sub Committee on 30 April 2024 That all public areas of the premises (including any public toilets) shall be kept in a sanitary, clean and tidy state at all times that the premise are in operation so that members of the public are at no risk at the premises regarding sanitation at the premises;

853 - Conditions applied by Licensing Sub Committee on 30 April 2024 That any spills of liquid onto the floor of the premises’ shall be cleared away as soon as possible on a continuous basis whilst the premises are in use. Any wet floors will be clearly demarcated as such to prevent slips being caused by the wet floors. All relevant staff shall be trained in this, and details of such training including the printed name(s) of the trainee(s), and the date(s) that the training was given, shall be recorded in the staff training logs at the premises;

854 - Conditions applied by Licensing Sub Committee on 30 April 2024 That broken or waste glass / earthenware shall be cleared away as soon as possible on a continuous basis whilst the premises are in use to minimise risk of injury. All relevant staff shall be trained in this, and details of such training including the printed name(s) of the trainee(s), and the date(s) that the training was given, shall be recorded in the staff training logs at the premises;

855 - Conditions applied by Licensing Sub Committee on 30 April 2024 That all areas of the premises and all fittings and equipment, door fastenings, notices, lighting, heating, electrical, toilet, washing and other installations shall be maintained in good order and in a safe condition at all times;

856 - Conditions applied by Licensing Sub Committee on 30 April 2024 That after 22:00hrs a maximum of five customers at any one time shall be permitted to smoke at the premises’ frontage on Camberwell Church Street only. Such customers shall be instructed by staff to remain at the premises frontage on Camberwell Church Street while smoking and, if and when required, to behave in a quiet and orderly manner;

857 - Conditions applied by Licensing Sub Committee on 30 April 2024 That customers shall use no outside area other than those who temporarily leave the premises to smoke a cigarette and no more than 5 customers people at one any time. Staff shall conduct checks to ensure that this number isn’t exceeded. Such customers will be instructed by staff to remain at the premises frontage on Camberwell Church Street while smoking and, if and when required, to behave in a quiet and orderly manner;

858 - Conditions applied by Licensing Sub Committee on 30 April 2024 That suitable containers for customer’s cigarette butts shall be provided on Camberwell Church Street at all times that the premises are in use. Such containers shall be emptied regularly to ensure that they can be used at all times that the premises are in use, and so that they do not overflow and cause cigarette butt litter in the vicinity;

859 - Conditions applied by Licensing Sub Committee on 30 April 2024 That any litter caused by the operation of the premises shall be cleared away from the immediate vicinity of the premises periodically throughout operating hours, and at the end of trade, on each day that the premises are in operation. All relevant staff shall be trained in this, and details of such training including the printed name(s) of the trainee(s), and the date(s) that the training was given, shall be recorded in the staff training logs at the premises;

861 - Conditions applied by Licensing Sub Committee on 30 April 2024 That clearly legible signage shall be prominently displayed both inside and outside the premises where it can easily be seen and read by delivery drivers advising to the effect that: I. All vehicle engines are turned off II. All delivery drivers behave in a quiet and orderly manner with respect to local residents III. Delivery drivers do not use vehicle horns to attract the attention of workers at the premises or otherwise use their vehicle horns unnecessarily when approaching or leaving the premises IV. Delivery drivers do not engage in unnecessary revving of engines on approaching or leaving the premises and locale

862 - Conditions applied by Licensing Sub Committee on 30 April 2024 That no deliveries from the premises of alcohol shall be permitted;

863 - Conditions applied by Licensing Sub Committee on 30 April 2024 That service to tables shall be by waiting staff only;

864 - Conditions applied by Licensing Sub Committee on 30 April 2024 That there shall be meetings between the premises and the local residents on at least a bi-annual basis to be advertised on the website for the premises and poster erected in the premises window. The ward councillors and representatives for the Camberwell Society and Mary Datchelor Resident Association shall be invited to these meetings.

Contact us

  Southwark Licensing Team
3rd Floor, Hub 1
PO BOX 64529
London
SE1P 5LX
Telephone: 020 7525 5748
E-mail: licensing@southwark.gov.uk