Licensing Register -
Premises licences and club registrations - licences granted for licence number:  883741

Further Information on Licence Number: 883741

Property details
Licence number: 883741
Trading name and address: Blue Istanbul Supermarket
234, Southwark Park Road, SE16 3RW
Ward: South Bermondsey
   

Applicant and Designated Premises Supervisor details

Licence Holder: Saban Erturk
Designated Premises Supervisor name: Omer Faruk Erturk
   

Licence details
Licence type: Premises
Date granted: August 01 2024 
   

Licensable activities and conditions
Opening hours:

Monday 07:00 to 23:00
Tuesday 07:00 to 23:00
Wednesday 07:00 to 23:00
Thursday 07:00 to 23:00
Friday 07:00 to 23:00
Saturday 07:00 to 23:00
Sunday 07:00 to 23:00

Granted licensable activities:

Sale by retail of alcohol to be consumed off premises
Monday 08:00 to 23:00
Tuesday 08:00 to 23:00
Wednesday 08:00 to 23:00
Thursday 08:00 to 23:00
Friday 08:00 to 23:00
Saturday 08:00 to 23:00
Sunday 08:00 to 23:00


Conditions: 100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

178 - That an emergency lighting system shall be installed and maintained at the premises. The emergency lighting system must be in full working order at all times that the premises are in operation and shall include illuminated emergency exit signs.

223 - (a) That sufficient and appropriate fire fighting / fire prevention equipment shall be kept at the premises in easily accessible unobstructed locations. The fire fighting / fire prevention equipment shall include at least 1 of the following: • Aqueous film forming foam (AFFF) extinguisher • Water (H20) fire extinguisher • Carbon Dioxide (CO2) fire extinguisher • Fire blanket • Smoke alarm (b) Staff must be trained in the correct use of any fire fighting equipment kept at the premises. (c) The fire fighting equipment must be inspected at least once a year by a person qualified to do so to ensure that the fire fighting equipment is in full working order. (d) Any certificate (or other record) in respect of inspections of the fire fighting equipment at the premises shall be kept / be accessible at the premises and be made available to officers of the council, fire brigade or police on request. (e) Instructions for the use of any fire fighting equipment must be kept at the premises and be made available to officers of the council, fire brigade or police on request.

288 - That a CCTV system be installed at the premises, be maintained in full working order, be continually recording at all times the premises are in use under this licence and shall conform to the following: • The CCTV system must be capable of capturing a clear facial image of every person who enters the premises and an overview of all areas of the premises and the entrance / exit doors at the premises internally and externally. • All recordings made on the CCTV system shall show an accurate date and time stamp. • The CCTV system shall be connected to a monitor which shall also display the date and time stamp. • The CCTV shall display and record in full colour. • The CCTV recording device shall be located in a secure area or locked cabinet. • The CCTV system shall be configured so that recordings can be exported to external media with no loss of image quality. • That all CCTV footage be kept for a period of 31 days and shall be made immediately available to officers of the police and the council on request.

293 - That all staff shall be trained in their responsibilities under the Licensing Act 2003 and of the terms and conditions of this licence. Records shall be kept pertaining to such training, will be updated every 6 months and shall be made immediately available to officers of the police and the council upon request.

311 - That clearly legible signs shall be prominently displayed at all exits, in such a manner so that they can easily be seen and read by customers, requesting to the effect that customers leave the premises and area in a quiet and orderly manner. Such signs shall be maintained free from obstruction when the premises are in use in accordance with this licence.

340 - That all emergency exits at the premises shall be kept free from obstructions at all times that the premises are in operation.

341 - That all staff at the premises involved in the sale of alcohol shall receive training in preventing the sale of alcohol to people who are under 18 years old.

342 - That if required, customers shall be verbally requested to leave the premises and / or behave on the premises in a quiet and orderly manner.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

4AG - That a challenge 25 scheme shall be maintained at the premises requiring that staff selling alcohol request that any customer who looks under 25 years old, and who is attempting to purchase alcohol, provides valid photographic identification proving that the customer is at least 18 years old. Valid photographic identification is composed of a UK driving licence, passport, UK armed services ID card and any Proof of Age Standards Scheme (PASS) accredited card.

4AI - That a register of refused sales of alcohol which is clearly marked with details of the premises and name of licence holder shall be maintained at the premises. The register shall be available for inspection at the premises on the request of the Council's authorised officers or the Police.

840 - That all staff shall be trained to operate the CCTV system.

841 - That no alcoholic beers, ciders or similar beverages with an alcohol by volume (ABV) of 6% or above shall be made available for sale at the premises.

842 - That alcohol will not be displayed for sale within 5 metres of the premises entrance.

Contact us
  Southwark Licensing Team
3rd Floor, Hub 1
PO BOX 64529
London
SE1P 5LX
Telephone: 020 7525 5748
E-mail: licensing@southwark.gov.uk

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