Licensing Register -
Premises licences and club registrations - licences granted for licence number:  862387

Further Information on Licence Number: 862387

Property details
Licence number: 862387
Trading name and address: Lokma Restaurant
11, Bermondsey Square, SE1 3UN
Ward: London Bridge and West Bermondsey
   

Applicant and Designated Premises Supervisor details

Licence Holder: Lokma Limited
Designated Premises Supervisor name: Shahrokh Parvin
   

Licence details
Licence type: Premises
Date granted: May 22 2018 
   

Licensable activities and conditions
Opening hours:

Monday 07:00 to 00:30
Tuesday 07:00 to 00:30
Wednesday 07:00 to 00:30
Thursday 07:00 to 00:30
Friday 07:00 to 01:30
Saturday 07:00 to 01:30
Sunday 07:00 to 00:30

Granted licensable activities:

Late night refreshment - indoors and outdoors
Monday 23:00 to 00:00
Tuesday 23:00 to 00:00
Wednesday 23:00 to 00:00
Thursday 23:00 to 00:00
Friday 23:00 to 01:00
Saturday 23:00 to 01:00
Sunday 23:00 to 00:00


Live music - indoors
Monday 12:00 to 00:00
Tuesday 12:00 to 00:00
Wednesday 12:00 to 00:00
Thursday 12:00 to 00:00
Friday 12:00 to 01:00
Saturday 12:00 to 01:00
Sunday 12:00 to 00:00


Performance of dance - indoors
Monday 12:00 to 00:00
Tuesday 12:00 to 00:00
Wednesday 12:00 to 00:00
Thursday 12:00 to 00:00
Friday 12:00 to 01:00
Saturday 12:00 to 01:00
Sunday 12:00 to 00:00


Recorded music - indoors
Monday 12:00 to 00:00
Tuesday 12:00 to 00:00
Wednesday 12:00 to 00:00
Thursday 12:00 to 00:00
Friday 12:00 to 01:00
Saturday 12:00 to 01:00
Sunday 12:00 to 00:00


Sale by retail of alcohol to be consumed off premises
Monday 09:00 to 23:00
Tuesday 09:00 to 23:00
Wednesday 09:00 to 23:00
Thursday 09:00 to 23:00
Friday 09:00 to 23:00
Saturday 09:00 to 23:00
Sunday 12:00 to 22:30


Sale by retail of alcohol to be consumed on premises
Monday 07:00 to 00:00
Tuesday 07:00 to 00:00
Wednesday 07:00 to 00:00
Thursday 07:00 to 00:00
Friday 07:00 to 01:00
Saturday 07:00 to 01:00
Sunday 07:00 to 00:00


Conditions: 100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

112 - This licence allows for the premises to remain open for non standard timings as stated on the days below. from the end of permitted hours on New Year's Eve to the start of permitted hours on New Year's Day

113 - This licence allows for the premises to remain open for the sale or supply of alcohol for non standard timings as stated below on the following days: from the end of permitted hours on New Year's Eve to the start of permitted hours on New Year's Day

114 - This licence allows for the premises to extend the following licensable activities for non standard timings as stated below on the following days: Provision of regulated entertainment Live Music, Recorded Music, Performances of Dance, Facilities Making Music, Entertainment of a Similar Discription. from the end of permitted hours on New Year's Eve to the start of permitted hours on New Year's Day

115 - This licence allows for the premises for the provision of late night refresment for non standard timings stated below on the following days: from the end of permitted hours on New Year's Eve to the start of permitted hours on New Year's Day

138 - That substantial food is to be available at all times throughout the licensed hours

180 - That a ventilation system will be installed

309 - That a sound limiting device is to be installed and set in agreement with the Environmental Protection Team

312 - That the external seating area is to be curfew at 22.00hrs

328 - That an approved under-age scheme shall be implemented and staff trained accordingly

340 - That relevant fire risk assessments will be carried out as appropriate

341 - That relevant health and safety policies will be in place and staff appropriately trained

342 - That the licensee shall encourage patrons to leave in the direction of public transport

343 - That the licensee shall encourage patrons not to congregate outside the premises after they have closed

344 - That sound insulation will be installed

485 - (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises – (a) games or other activities which require or encourage, or are designed to require, encourage, individuals to - (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional poster or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; and (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

487 - The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

489 - The responsible person shall ensure that - (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures - (i) Beer or cider: 1/2 pint; (ii) Gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available,

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

840 - All regulated entertainment provisions (live music, recorded music, performance of dance and facilities for making music) from the licence are to be removed for a period of three months, between 23rd May to 22nd August 2018.

841 - That a sound limiting device shall be installed, set and maintained by a sound engineer so that the maximum level of volume and bass of music, song or speech from licensed entertainment does not cause a public nuisance in the vicinity of the premises or within the nearest or most exposed noise sensitive premises.

842 - That all audio and musical equipment used in the premises, permitted under the Licensing Act 2003 or the Live Music Act 2012, shall be played through the installed sound limiting device.

843 - The external area will be out of use by patrons between 22:00 and 07:00, with all outdoor furniture rendered unusable by 22:15 each day.

844 - That all doors and windows will be closed after 22:00, except for the immediate access and egress of persons.

845 - That all patrons be directed to exit the premises via the doors leading onto Long Lane after 22:00.

Contact us
  Southwark Licensing Team
3rd Floor, Hub 1
PO BOX 64529
London
SE1P 5LX
Telephone: 020 7525 5748
E-mail: licensing@southwark.gov.uk

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