Licence Granted for Licence Number: 859011

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 859011

Further Information on Licence Number: 859011

Property details

Licence number:

859011

Trading name and address:

Jalaram Supermarket
212, Jamaica Road, SE16 4BD

Ward:

London Bridge and West Bermondsey

Applicant and Designated Premises Supervisor details

Licence Holders:

Sureshbhai Manibhai Patel
Manisha Sureshbhai Patel

Designated Premises Supervisor name:

Sureshbhai Manibhai Patel

Licence details

Licence type:

Premises

Date granted:

August 21 2017

Licensable activities and conditions

Opening hours:

Monday 07:00 to 23:00
Tuesday 07:00 to 23:00
Wednesday 07:00 to 23:00
Thursday 07:00 to 23:00
Friday 07:00 to 23:00
Saturday 07:00 to 23:00
Sunday 07:00 to 23:00

Granted licensable activities:

Sale by retail of alcohol to be consumed off premises
Monday 08:00 to 23:00
Tuesday 08:00 to 23:00
Wednesday 08:00 to 23:00
Thursday 08:00 to 23:00
Friday 08:00 to 23:00
Saturday 08:00 to 23:00
Sunday 08:00 to 23:00

Conditions:

100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

340 - That a CCTV system be installed at the premises, be maintained in good working order and be continually recording at all times that the premises are in use under the licence. The CCTV system must be capable of capturing a clear facial image of every person who enters the premises.

341 - That all CCTV footage shall be kept for a period of 31 days and shall be made immediately available to officers of the police and the council on request.

342 - That a member of staff who is trained in the use of the CCTV system and who is able to view and download images to a removable device on the request of police or council officers shall be on duty at all times that the premises are open.

343 - That all staff shall be trained in their responsibilities under the Licensing Act 2003. Records pertaining to such training shall be kept at the premises, be updated every 6 months and be made immediately available to officers of the police and the council upon request.

344 - That no beers or ciders in single cans, bottles or multi-packs with an alcohol by volume (ABV) of above 6.5% will be displayed, sold or offered for sale at the premises unless prior written authorisation is obtained from Southwark Police Licensing Unit. Any such authorisation must be kept at the premises and be made immediately available for inspection on the request of any responsible authority or authorised officer.

345 - That no alcohol shall be stored or displayed within 2 meters of the premises’ entrance.

346 - That all alcohol shall be sold in sealed containers.

347 - That no instruments used for opening alcoholic containers shall be on display or be made available at the premises for staff use.

348 - That suitable fire extinguishers shall be kept at the premises. The extinguishers shall be kept in easily accessible locations and be kept free from obstructions at all times. The extinguishers shall be serviced regularly by a person qualified to do so and a record of such servicing shall be kept at the premises.

349 - That if staff suspect that a proxy purchase of alcohol is being made on behalf of a person who is under 18 years old, or on behalf of a person who is drunk, the staff shall refuse to complete the sale and shall record the details of the refused sale in the refusals register kept at the premises.

350 - That a challenge 25 scheme shall be maintained at the premises requiring that staff selling alcohol request that any customer who looks under 25 years old, and who is attempting to purchase alcohol, provides valid photographic identification proving that the customer is at least 18 years old. Valid photographic identification is composed of a driving licence, passport, UK armed services ID card, any Proof of Age Standards Scheme (PASS) accredited card such as the Proof of Age London (PAL) card or any age identification card validated by the Secretary of State.

351 - That all staff involved in the sale of alcohol shall be trained in the prevention of sales of alcohol to underage persons and in the challenge 25 scheme in operation at the premises.

352 - That a register of refused sales of alcohol shall be kept maintained at the premises. The register shall be clearly and legibly marked on the front cover as a register of refused sales, with the address of the premises and with the name of the licence holder. The register shall be made immediately available for inspection to council or police officers on request. The details of all refused sales of alcohol shall be recorded in the refusals register.

353 - That clearly legible signage stating that a challenge 25 policy is in effect at the premises shall be displayed at the entrance to the premises and at any point of sale at the premises. Such signage shall be kept free from instructions at all times.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.