Licence Granted for Licence Number: 844107

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 844107

Further Information on Licence Number: 844107

Property details

Licence number:

844107

Trading name and address:

General Store
174, Bellenden Road, SE15 4BW

Ward:

Rye Lane

Applicant and Designated Premises Supervisor details

Licence Holder:

General Store (London) Limited

Designated Premises Supervisor name:

Merlin Jones

Licence details

Licence type:

Premises

Date granted:

March 26 2014

Licensable activities and conditions

Opening hours:

Monday 09:00 to 20:00
Tuesday 09:00 to 20:00
Wednesday 09:00 to 20:00
Thursday 09:00 to 20:00
Friday 09:00 to 20:00
Saturday 08:00 to 20:00
Sunday 10:00 to 20:00

Granted licensable activities:

Sale by retail of alcohol to be consumed off premises
Monday 09:00 to 20:00
Tuesday 09:00 to 20:00
Wednesday 09:00 to 20:00
Thursday 09:00 to 20:00
Friday 09:00 to 20:00
Saturday 08:00 to 20:00
Sunday 10:00 to 20:00

Conditions:

100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

288 - That a CCTV system be installed at the premises and be maintained in good working order to the satisfaction of the Metropolitan Police and be continually recording at all times the premises are in use under the licence. The CCTV System must be capable of capturing a clear facial image of every person who enters the premises

289 - All CCTV footage shall be kept for a period of thirty one (31) days and shall, upon request, be made immediately available to Officers of the Police and the Council

326 - All staff shall be trained in their responsibilities under the licensing act 2003 and training records shall be kept and updated every 6 months.

340 - No beers / ciders in single cans, bottles or multi-packs with an ABV of above 7% will be displayed / sold or offered for sale from the premises, unless written permission is obtained from the Police Licensing Officer prior. Such permission must be kept at the premises and made available immediately on request to relevant authorities

341 - The CCTV shall cover all entry points to the premises and be maintained by a suitably qualified person.

342 - Details of the CCTV camera locations shall be highlighted on the premises plan.

343 - The CCTV system recordings shall be time and date stamped.

344 - The premises shall maintain written reports and registers. These will be kept for a minimum of 12 months and made available to the police and any authorised officer of the licensing authority on request. Records will be maintained for the following: a. Any complaint against the premises in respect of the licensing objectives. b. A register of refused sales. c. Any fault in the CCTV system. Where required reports will detail any follow-up action taken by the premises.

345 - At no time shall the display of alcohol exceed 25% of the total space inside the premises.

346 - A Zero Tolerance Policy towards the use, possession and supply of illegal drugs at the premises shall be adopted and enforced.

347 - Emergency Lighting shall be installed at the premises and the locations marked on the premises plan.

348 - All emergency exits shall be marked on the premises plan.

349 - The area immediately outside the premises will be maintained to ensure that any litter generated by the premises and/or its customers is regularly cleared.

350 - A register of refused sales shall be maintained at the premises.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

4AB - Induction Training shall be undertaken with all relevant staff to cover appropriate subjects for their role including: a. The responsible sale of alcohol. b. The prevention of under-age sales of alcohol, the challenge 25 policy and in checking and authenticating accepted forms of identification. c. The responsibility to refuse the sale of alcohol to any person who is drunk. d. Fire safety & emergency evacuation procedures.

4AC - A challenge 25 Policy shall be enforced at the premises and signs to this effect shall be displayed at the premises. The only acceptable forms of identity will be recognised photographic identification documents such as passport, photo-card driving licence or proof of age card bearing the PASS hologram.