Licensing Register -
Premises licences and club registrations - licences granted for licence number:  842879

Further Information on Licence Number: 842879

Property details
Licence number: 842879
Trading name and address: Corsica Studios
Unit 4 & 5, Farrell Court , Elephant Road, SE17 1LB
Ward: North Walworth
   

Applicant and Designated Premises Supervisor details

Licence Holder: Corsica Studios
Designated Premises Supervisor name: David Adrian Jones
   

Licence details
Licence type: Premises
Date granted: November 14 2013 
   

Licensable activities and conditions
Opening hours:

Monday 09:00 to 03:00
Tuesday 09:00 to 03:00
Wednesday 09:00 to 03:00
Thursday 09:00 to 04:00
Friday 09:00 to 00:00
Saturday 24hrs.
Sunday 00:00 to 03:00

Granted licensable activities:

Entertainment similar to live/recorded music - indoors
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Films - indoors
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Indoor sporting event
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Late night refreshment - indoors
Monday 23:00 to 02:30
Tuesday 23:00 to 02:30
Wednesday 23:00 to 02:30
Thursday 23:00 to 03:30
Friday 23:00 to 05:00
Saturday 23:00 to 05:00
Sunday 23:00 to 02:30


Late night refreshment - outdoors
Monday 23:00 to 02:30
Tuesday 23:00 to 02:30
Wednesday 23:00 to 02:30
Thursday 23:00 to 03:30
Friday 23:00 to 05:00
Saturday 23:00 to 05:00
Sunday 23:00 to 02:30


Live music - indoors
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Performance of dance - indoors
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Plays - indoors
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Recorded music - indoors
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Sale by retail of alcohol to be consumed off premises
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Sale by retail of alcohol to be consumed on premises
Monday 09:00 to 02:30
Tuesday 09:00 to 02:30
Wednesday 09:00 to 02:30
Thursday 09:00 to 03:30
Friday 09:00 to 00:00
Saturday 00:00 to 00:00
Sunday 00:00 to 02:30


Conditions: 100 - No supply of alcohol may be made under the Premises Licence - a.At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or b.At a time when the Designated Premises Supervisor does not hold a Personal Licence or h is Personal Licence is suspended

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence

102 - The admission of children to films given under this licence must be restricted in accordance with the recommendations of the British Board of Film Classification or of the licensing authority itself

107 - Any individual carrying out security activities at the premises must be licensed by the Security Industry Authority. This does not apply where the premises are being used primarily as a Qualifying Club under a Club Premises Certificate, under a Temporary Event Notice, or primarily as a cinema, restaurant or theatre

288 - The premises shall install and maintain a comprehensive CCTV system as per the minimum requirements of the Metropolitan Police Crime Prevention Officer. All entry and exit points will be covered, enabling frontal identification of every person entering, in any light condition. The CCTV system shall continually record whilst the premises is open for licensed activities and during all times when customers remain on the premises. All recordings shall be stored for a minimum period of 31 days with date and time stamping. Recordings shall be made immediately available upon request of police or authorised officers throughout the proceeding 31 day period

289 - A staff member from the premises who is conversant with the operation of the CCTV shall be on the premises at all times when the premises are open to the public. This staff member shall be able to show police recent data or footage with the absolute minimum of delay when requested

305 - Signs shall be displayed at the entrance to the premises reminding customers of the drug and search policy

309 - The sound limiter installations shall be maintained at their maximum volumes/set levels

316 - No collections including refuse and recyclable food waste shall take place between 22:00hrs and 07:00hrs

340 - That completed Metropolitan Police risk assessment (venue hire agreement form 696) shall be provided to the police and council’s licensing service for all externally promoted DJ let club events a minimum of fourteen (14) days prior to the date of hire

341 - Where the premises is in operation under its licence for DJ led entertainment and the sale of alcohol then at least three door supervisors will be on duty at all times after 22:00hrs. They will be provided with hand held metal detectors for the purpose of assisting with the searching of all patrons, DJs and associated staff prior to entry to the premises. They will be provided with a mechanical counting device to ensure the total capacity for the premises is not exceeded

342 - The premises shall risk assess the use of toughened or polycarbonate glassware for the service of drinks and the decanting of bottled products. At all times when the premises offer DJ led entertainment the premises will use polycarbonate drinking vessels and decant bottled products (save for champagne and wine) after 23:00hrs until close. In addition, the premises will use polycarbonate drinking vessels and decant bottled products (save for champagne and wine) at any club night after party that takes place between 06:00hrs and 15:00hrs

343 - The premises will ensure a written drugs policy is in place at the premises which shall be made available to the police and licensing authority upon request

344 - A tamper proof drugs box shall be installed at the premises to the satisfaction of the Metropolitan Police. The drugs box will be managed in line with the current Metropolitan Police operating procedures

345 - All exit doors for patrons will be fitted with clearly legible, noticeable signs requesting that patrons leave quietly and be aware the nature of the area is residential

346 - Drinks shall not be sold for consumption off the premises, save for any external area provided for patrons

347 - All staff shall be trained in emergency evacuation procedures in accordance with a fire risk assessment

348 - The highway and public spaces in the vicinity of the premises shall be kept free of litter from the premises at all material times to the satisfaction of the council

349 - All collections, deliveries, cleaning of external areas and waste handling shall take place between the hours of 08:00hrs and 20:00hrs

350 - Before the licensable activities commence, the licensee shall produce a Nuisance Management Plan (NMP) for the premises to be approved in writing by the London Borough of Southwark Environmental Health and Trading Standards

351 - All staff working at the premises shall be trained in the content of the NMP and be aware of their responsibilities and duties under it. Records of relevant training shall be kept with the NMP

352 - The NMP shall be reviewed annually, or whenever there is a significant change at the premises, whichever is sooner

353 - The current NMP, and all associated documentation, shall be held at the premises and be immediately available to officers of the council and the police on request

354 - The licensee will ensure that the premises NMP is adhered to by all relevant staff

355 - All openings in the building fabric such as doors, windows and vents shall, where possible, be closed during licensed entertainment

356 - The premises will adopt ‘Challenge 21’ and any person wishing to purchase alcohol who appears to be under 21 shall be asked to produce an acceptable form of identification (eg photographic driving licence, passport, PASS accredited and/or Armed Forces card

357 - No part of the exterior of the premises shall be used for the purposes of regulated entertainment

358 - Apart from backline speakers, all amplified music shall be played through the in-house sound amplification and noise limited system

359 - Loud acoustic instruments (eg brass, drums, etc) are required to be muted or muffled when performing

360 - The in-house sound amplification equipment for Room 1 and Room 2 shall both be fitted with a sound limiting device that will permit maximum volume and bass levels to be set

361 - The sound limiting devices shall be kept secure from interference/access by all other than the premises management

362 - Non standard timings: an additional hour to the terminal hour for all licensable activities on the day that British Summertime commences

363 - Non standard timings: for all licensable activities from the end of permitted hours on New Year’s Eve to the start of permitted hours on New Year’s Day

364 - Non standard timings: for all licensable activities from the end of permitted hours on Bank Holiday Sundays to the start of permitted hours on Bank Holiday Mondays

365 - Non standard timings: for all licensable activities from the end of permitted hours on Maundy Thursday and to the start of permitted hours on Good Friday

485 - Irresponsible Promotions: (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises - (a) Games or other activities which require or encourage, or are designed to require or encourage, individuals to- (i) Drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) Drink as much alcohol as possible (whether within a time limit or otherwise; (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries significant risk of undermining a licensing objective; (c) Provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner that which carries significant risk of undermining a licensing objective; (d) Selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of a disability).

487 - Free tap water: (1) The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - Age Verification Policy: (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) Subject to sub-paragraph (4), the policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either - (a) a holographic mark, or (b) an ultraviolet feature. (4) The age verification policy may make provision permitting a responsible person to accept identification in digital form (“relevant ID”) instead of identification of a type described in sub-paragraph (3). (5) Where provision envisaged by sub-paragraph (4) is included in the policy, the policy must make provision dealing with the circumstance described in paragraph (6). (6) The circumstance in this sub-paragraph arises where- (a) the responsible person has reason to believe that a person (“P”) who seeks to be supplied with alcohol from a place to which the age verification policy applies has not attained the age of 18, or such greater age as the age verification policy may prescribe (“the relevant age”); and (b) P has indicated their wish to use the relevant ID. (7) When the circumstance in paragraph (6) arises, the policy must state— (a) that P is obliged, upon the request of the responsible person, to make available to the responsible person the means by which their relevant ID may be verified; but (b) that the responsible person may only accept P’s relevant ID where the condition in sub-paragraph (8) applies. (8) The condition in this sub-paragraph is that the responsible person is covered by an agreement with a DVSP (“the relevant DVSP”) for the provision of digital verification services where— (a) the relevant DVSP has agreed that it will confirm, in the course of providing its services to the responsible person, whether or not P has attained the relevant age; (b) the relevant DVSP has agreed that it will deliver identification to the responsible person that reaches at least a medium level of confidence; (c) that level of confidence has been verified by a DVSP, whether that DVSP is the relevant DVSP or another; and (d) the relevant DVSP is registered as a provider of those services in accordance with Version 0.4 or Version 1.0 of the DVS trust framework. (9) In this paragraph- (a) “DVSP” means a person who provides digital verification services, and is included in the register maintained by the Secretary of State under section 32 (DVS register) of the Data (Use and Access) Act 2025 (“the 2025 Act”); (b) “DVS trust framework” is to be construed in accordance with section 28 (DVS trust framework) of the 2025 Act; (c) “medium level of confidence”, in respect of identification described in sub-paragraph (8)(b), is to be construed in accordance with— (i) Version 0.4 of the DVS trust framework, in the case that the relevant DVSP, or as the case may be, another DVSP provides the service described in sub-paragraph (8)(c), and is registered as a provider of that service, in the DVS register, in accordance with Version 0.4 of the DVS trust framework; (ii) Version 1.0 of the DVS trust framework, in the case that the relevant DVSP, or as the case may be, another DVSP provides the service described in sub-paragraph (8)(c), and is registered as a provider of that service, in the DVS register, in accordance with Version 1.0 of the DVS trust framework. (10) For the purposes of sub-paragraph (6) “supplied” is to be construed in accordance with section 14 of the Licensing Act 2003. (11) Nothing in sub-paragraphs (4) to (10) prevents the supply of alcohol to a person based upon identification of a type described in sub-paragraph (3).

489 - Availability of Certain Measures of Alcohol: (1) The responsible person must ensure that- (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures- (i) Beer or Cider: ½ pint; (ii) Gin, Rum, Vodka or Whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; and (b) These measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) Where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available.

491 - Minimum Pricing (1) A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price as defined in the Schedule to the Licensing Act 2003 (Mandatory Conditions) Order 2014 [UK Statutory Instrument 2014 No.1252] www.legislation.gov.uk/uksi/2014/1252/contents/made

Contact us
  Southwark Licensing Team
3rd Floor, Hub 1
PO BOX 64529
London
SE1P 5LX
Telephone: 020 7525 5748
E-mail: licensing@southwark.gov.uk

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