Licence Granted for Licence Number: 830618

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 830618

Further Information on Licence Number: 830618

Property details

Licence number:

830618

Trading name and address:

Dulwich Prep & Senior
38-44, Alleyn Park, SE21 7AA

Ward:

Dulwich Wood

Applicant and Designated Premises Supervisor details

Licence Holder:

Dulwich College Preparatory School Trust

Designated Premises Supervisor name:

Nicholas Holliday

Licence details

Licence type:

Premises

Date granted:

January 19 2010

Licensable activities and conditions

Opening hours:

Monday 08:00 to 23:00
Tuesday 08:00 to 23:00
Wednesday 08:00 to 23:00
Thursday 08:00 to 23:00
Friday 08:00 to 23:00
Saturday 08:00 to 23:00
Sunday 10:00 to 19:00

Granted licensable activities:

Facilities for dancing - indoors and outdoors
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Facilities for making music - indoors and outdoors
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Films - indoors
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Indoor sporting event
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Live music - indoors and outdoors
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Performance of dance - indoors and outdoors
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Plays - indoors and outdoors
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Recorded music - indoors and outdoors
Monday 08:00 to 22:00
Tuesday 08:00 to 22:00
Wednesday 08:00 to 22:00
Thursday 08:00 to 22:00
Friday 08:00 to 22:00
Saturday 08:00 to 22:00
Sunday 10:00 to 18:00

Sale by retail of alcohol to be consumed on premises
Monday 16:00 to 22:00
Tuesday 16:00 to 22:00
Wednesday 16:00 to 22:00
Thursday 16:00 to 22:00
Friday 16:00 to 22:00
Saturday 16:00 to 22:00
Sunday 12:00 to 18:00

Conditions:

100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

102 - The admission of children to films given under this licence must be restricted in accordance with the recommendations of the British Board of Film Classification or of the licensing authority itself.

172 - An adequate and appropriate supply of first aid equipment and materials will be available on the premises.

293 - All staff serving alcohol shall be trained in licensing legislation and the use of age ID cards.

310 - All emergency exit doors shall be easily operable without the use of a key; card, code or similar means and shall be available for egress at all times that authorised personnel are on the premises.

331 - For personnel who are authorised to serve alcohol at licensable events are aware of the 'Challenge 21 Policy' and will receive training to as and when necessary.

340 - When on the premises, alcohol will be stored in lockable areas, in which children shall have access.

341 - People consuming alcohol on the premises shall be, staff bona fide guests and/or other persons authorised to attend functions.

342 - Alcohol shall only be served at organised events.

343 - Persons shall not be permitted to take opened containers containing alcoholic drinks from the premises.

344 - When alcohol is served sufficient numbers of stewards/organisers shall be present to reduce crime and disorder.

345 - Policies to prevent crime and disorder shall be regularly reviewed.

346 - In view of public safety the general public shall not be admitted to the premises.

347 - The records of fire drills and test will be made available to the licensing authority or any of the responsible authorities upon request.

348 - Means of escape shall be regularly checked to ensure they function satisfactorily and that they are clearly identifiable.

349 - Records of safety checks shall be kept and made available on request.

350 - All staff and the PTA will be trained in the evacuation policy.

351 - The fire brigade will be called to any outbreak of fire, however slight.

352 - All incidents shall be recorded in the incident book kept at the premises.

353 - Adequate arrangements shall be made for the safe evacuation of disabled people; accordingly disabled people shall be made aware of the evacuation procedure in the event of an emergency.

354 - All caretakers shall be trained in first aid.

355 - Noise shall be monitored and kept to within agreed levels.

356 - Stewards will be on duty for larger functions to monitor and organise the ingress and egress of people, and the safety of the premises and the surround areas.

357 - Children other than students of the school shall be allowed on the premises without an adult who must be a member of staff, a parent of a student of the school, all guest or an authorised visitor.

360 - Any person who appears to be under the age of 21 will be required to provide recognised proof of age cards such as a passport; a photo driving licence or other photo ID, before being served alcohol.

485 - (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises – (a) games or other activities which require or encourage, or are designed to require, encourage, individuals to - (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional poster or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; and (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

487 - The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

489 - The responsible person shall ensure that - (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures - (i) Beer or cider: 1/2 pint; (ii) Gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available,

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.