Licence Granted for Licence Number: 830066

Licensing Register -
Premises licences and club registrations - licences granted for licence number: 830066

Further Information on Licence Number: 830066

Property details

Licence number:

830066

Trading name and address:

FM Mangal
54, Ground Floor And Part First Floor , Camberwell Church Street, SE5 8QZ

Ward:

St Giles

Applicant and Designated Premises Supervisor details

Licence Holder:

Yuksel Akpinar

Designated Premises Supervisor name:

Serpil Akpinar

Licence details

Licence type:

Premises

Date granted:

August 18 2009

Licensable activities and conditions

Opening hours:

Monday 09:00 to 01:30
Tuesday 09:00 to 01:30
Wednesday 09:00 to 01:30
Thursday 09:00 to 02:30
Friday 09:00 to 02:30
Saturday 09:00 to 02:30
Sunday 12:00 to 00:30

Granted licensable activities:

Entertainment similar to live/recorded music - indoors
Monday 09:00 to 01:00
Tuesday 09:00 to 01:00
Wednesday 09:00 to 01:00
Thursday 09:00 to 02:00
Friday 09:00 to 02:00
Saturday 09:00 to 02:00
Sunday 12:00 to 00:00

Late night refreshment - indoors
Monday 23:00 to 01:00
Tuesday 23:00 to 01:00
Wednesday 23:00 to 01:00
Thursday 23:00 to 02:00
Friday 23:00 to 02:00
Saturday 23:00 to 02:00
Sunday 23:00 to 00:00

Performance of dance - indoors
Monday 09:00 to 01:00
Tuesday 09:00 to 01:00
Wednesday 09:00 to 01:00
Thursday 09:00 to 02:00
Friday 09:00 to 02:00
Saturday 09:00 to 02:00
Sunday 12:00 to 00:00

Recorded music - indoors
Monday 09:00 to 01:00
Tuesday 09:00 to 01:00
Wednesday 09:00 to 01:00
Thursday 09:00 to 02:00
Friday 09:00 to 02:00
Saturday 09:00 to 02:00
Sunday 12:00 to 00:00

Sale by retail of alcohol to be consumed off premises
Monday 12:00 to 00:00
Tuesday 12:00 to 00:00
Wednesday 12:00 to 00:00
Thursday 12:00 to 00:00
Friday 12:00 to 00:00
Saturday 12:00 to 00:00
Sunday 12:00 to 00:00

Sale by retail of alcohol to be consumed on premises
Monday 12:00 to 00:00
Tuesday 12:00 to 00:00
Wednesday 12:00 to 00:00
Thursday 12:00 to 00:00
Friday 12:00 to 00:00
Saturday 12:00 to 00:00
Sunday 12:00 to 00:00

Conditions:

100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

102 - The admission of children to films given under this licence must be restricted in accordance with the recommendations of the British Board of Film Classification or of the licensing authority itself.

112 - This licence allows for the premises to remain open for non standard timings as stated on the days below. 02:30 on New years day and bank holiday Sunday British Summer time When the hours authorised by the licence extend to a time later than 1am, then in relation to the morning on which British Summer Times begins, the hours will be extended to one hour after the authorised hour on the licence

113 - This Licence allows for the sale or supply of alcohol at the premises for non standard timings as stated below from 12:00 New years Eve to 02:00 on New years Day British Summer time When the hours authorised by the licence extend to a time later than 1am, then in relation to the morning on which British Summer Times begins, the hours will be extended to one hour after the authorised hour on the licence

114 - This licence allows for the premises to extend the following licensable activities for non standard timings as stated below on the following days: Provision of regulated entertainment Recorded Music, Performances of Dance, Anything of a similar discription. Provision of Entertainment Facilities Making Music, Dancing, Entertainment of a Similar Discription. from 12 midnight on Bank Holiday Sunday to 02.00 the following day. British Summer time When the hours authorised by the licence extend to a time later than 1am, then in relation to the morning on which British Summer Times begins, the hours will be extended to one hour after the authorised hour on the licence

115 - This licence allows for the premises for the provision of late night refresment for non standard timings stated below on the following days: from 12 midnight on Bank Holiday Sunday to 02:00 the following day British Summer time When the hours authorised by the licence extend to a time later than 1am, then in relation to the morning on which British Summer Times begins, the hours will be extended to one hour after the authorised hour on the licence

303 - That any person hiring the premises be required to complete the 'Event Notification / Risk Assessment' Form 696 provided by the Metropolitan Police and, once completed, the Premises Licence holder or their nominated representative shall ensure that a copy of the agreement is provided to the Police and Licensing Unit a minimum of fourteen days prior to the date of hire.

307 - The maximum number of patrons that may be accommodated in the premises are as follows:- Ground Floor and Mezzanine- 60 - First Floor- 30

309 - That the sound limiter installation be set in the presence of Environmental Protection Officers at a level where music sounds are not audible within adjoining residential premises during all seasons.

310 - That the rear fire exit remain closed throughout the performance of regulated entertainment except in emergencies.

311 - That suitable notices be displayed requesting patrons to leave in a quite and orderly manner and respect the residents in the area.

319 - The front entrance lobby be managed effectively to ensure sound break-out is restricted during entry and exit of patrons.

334 - A proof of age compliance scheme shall be established and maintained. The scheme shall require the production of evidence of age (comprising any PASS accredited card or passport or driving licence) from any person appearing to staff engaged in selling or supplying alcohol to be under the age of 18 and who is attempting to buy alcohol. Evidence of this scheme (in the form of documented procedures) shall be made available for inspection by authorised officers.

336 - That a Personal Licence holder be on the premises at all times that intoxicating liquor is sold or supplied after 8.00pm

340 - Crime prevention notices will be used to provide relevant crime prevention information to customers as deemed appropriate by management in consultation with the police.

341 - Details of the premises opening and closing times will be clearly displayed upon the premises for the information of customers.

342 - CCTV equipment shall be installed upon the premises to the satisfaction of the local police licensing office and shall be maintained in good working order and CCTV recordings shall be maintained for 31 days and made available to any authorised officer for inspection.

343 - No open containers may be removed from the premises and signs shall be exhibited to this effect.

344 - Stocks of alcohol and tobacco shall only be sourced from authorized or bona-fide suppliers.

345 - No counterfeit products, such as alcohol, tobacco products, DVDs, CDs and other goods, may be supplied from the premises either by the staff or by hawkers entering for that purpose.

346 - Notices shall be displayed informing customers and staff that sales of alcohol will not be made to under 18s and that age identification will be required.

347 - All staff involved in the sale of alcohol shall be trained in the proof of age compliance scheme and records of such training shall be retained on the premises and made available for inspection by authorised officers.

348 - An incident log shall be maintained and all incidents, including details of all age related refusals recorded. This book shall be reviewed monthly by the DPS and any actions taken recorded in the book and signed off by the DPS. This log shall be retained on the premises and made available for inspection by authorised officers.

349 - In relation to alcohol sold for consumption on the premises, it will be sold by way of table service only with the exception of any prebooked, or private events.

350 - The premises shall be laid out with tables with the exception of any prebooked or private events.

351 - A record of any pre-booked or private events held at the premises shall be kept and shall be available for inspection by an authorised officer.

352 - The licensee shall ensure that no noise shall emanate from the licensed premises or vibration be transmitted through the structure of the licensed premises which gives rise to a nuisance to the occupiers of premises in the vicinity of the licensed premises.

353 - That all recorded music be played through the house amplification system equipped with a sound limiter installation.

354 - That once set, no additional amplification be imported on to the premises or configuration of speakers be changed without prior notice to Environmental Protection Team and Licensing Team.

355 - That the sound insulation treatment be periodically examined to ensure integrity is maintained and if necessary permanent repairs effected.

356 - That management make periodic external checks to observe compliance with sound containment and prevention of public nuisance and respond appropriately.

357 - That the Licensee / Duty manager shall maintain a register indicating the numbers of staff, including any Door Supervisors and all performers, who are present when the public are present. This register shall be produced immediately on the request of an Authorised Officer.

358 - That a duty roster must be maintained for all SIA staff and shall be made available to the Metropolitan Police on request.

359 - That all emergency exits must be alarmed and the alarms maintained in working order at all times

485 - (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises – (a) games or other activities which require or encourage, or are designed to require, encourage, individuals to - (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional poster or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; and (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

487 - The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

489 - The responsible person shall ensure that - (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures - (i) Beer or cider: 1/2 pint; (ii) Gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available,

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.