Licensing Register - Premises licences and club registrations - licences granted for licence number: 874009

Further Information on Licence Number: 874009

Property details

Licence number: 874009
Trading name and address: Printworks
1 Surrey Quays Road
SE16 7ND
Ward: Surrey Docks
   

Applicant and Designated Premises Supervisor details

Licence Holder Venue Lab Limited
Designated Premises Supervisor name: Simeon Aldred
   

Licence details

Licence type: Premises
Date granted: February 23 2021
   

Licensable activities and conditions

Opening hours: Monday  09:00 to 05:00
Tuesday  09:00 to 05:00
Wednesday  09:00 to 05:00
Thursday  09:00 to 05:00
Friday  09:00 to 05:00
Saturday  09:00 to 05:00
Sunday  09:00 to 05:00

Granted licensable activities: Boxing or wrestling - indoors and outdoors
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 03:00
Saturday  10:00 to 03:00
Sunday  10:00 to 01:00

Entertainment similar to live/recorded music - indoors and outdoors
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 04:00
Saturday  10:00 to 04:00
Sunday  10:00 to 01:00

Films - indoors and outdoors
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 04:00
Saturday  10:00 to 04:00
Sunday  10:00 to 01:00

Indoor sporting event
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 04:00
Saturday  10:00 to 04:00
Sunday  10:00 to 01:00

Late night refreshment - indoors and outdoors
Monday  23:00 to 01:00
Tuesday  23:00 to 01:00
Wednesday  23:00 to 01:00
Thursday  23:00 to 02:00
Friday  23:00 to 03:30
Saturday  23:00 to 03:30
Sunday  23:00 to 01:00

Live music - indoors and outdoors
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 04:00
Saturday  10:00 to 04:00
Sunday  10:00 to 01:00

Performance of dance - indoors and outdoors
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 04:00
Saturday  10:00 to 04:00
Sunday  10:00 to 01:00

Plays - indoors and outdoors
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 04:00
Saturday  10:00 to 04:00
Sunday  10:00 to 01:00

Recorded music - indoors and outdoors
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 04:00
Saturday  10:00 to 04:00
Sunday  10:00 to 01:00

Sale by retail of alcohol to be consumed off premises
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 03:30
Saturday  10:00 to 03:30
Sunday  10:00 to 01:00

Sale by retail of alcohol to be consumed on premises
Monday  10:00 to 01:00
Tuesday  10:00 to 01:00
Wednesday  10:00 to 01:00
Thursday  10:00 to 02:00
Friday  10:00 to 03:30
Saturday  10:00 to 03:30
Sunday  10:00 to 01:00

Conditions: 100 - No supply of alcohol may be made under the Premises Licence - (a). At a time when there is no Designated Premises Supervisor in respect of the Premises Licence; or (b). At a time when the Designated Premises Supervisor does not hold a Personal Licence or his Personal Licence is suspended.

101 - Every supply of alcohol under the Premises Licence must be made, or authorised by, a person who holds a Personal Licence.

102 - The admission of children to films given under this licence must be restricted in accordance with the recommendations of the British Board of Film Classification or of the licensing authority itself.

112 - That on New Year's Eve the opening hours of the premises shall be extended to between the terminal hours on New Year's Eve to the opening hour on the 2nd of January.

154 - That all staff involved in any managerial or supervisory role during any event at the premises shall be trained in the terms and conditions of this licence. Records pertaining to the training shall be kept/be accessible at the premises and shall be made available to officers of the police and the council upon request.

158 - Clear and legible signage will be placed in all areas inside and outside the premises visible to members of the public requesting them to respect the neighbours and to leave quietly.

162 - A copy of the venue safety management plan shall be kept / be accessible at the premises and be made immediately available to council, police or fire brigade officers on request. An accurate count of the number of attendees of each event shall be calculated continually throughout each event, so that at any time the total number of attendees at an event is known so that the above maximum attendee numbers are not exceeded. Evidence of such counts shall be made available to council, police or fire brigade officers immediately on request

173 - That toilet facilities will be appropriately provided in accordance with each event safety management plan, including the provision of external toilets if and when required.

288 - That CCTV cameras will be installed by the event organiser and will cover entrance doors used to admit customers and at each bar for the service of alcohol in respect of all events for 5000 people or more.

289 - That all CCTV footage shall be kept for a period of 28 days and shall be made immediately available to officers of the police and / or the council on request.

293 - That training records for each member of staff involved in the provision of licensable activities will be kept at the premises.

304 - A telephone number and/or email address should be made available on relevant websites for any noise complaints. Any noise complaints should be logged and investigated with written records of the details available to view by the Local Authority. Should any noise complaints be received, and if noise levels are above those specified in the licence conditions, immediate action should be taken to reduce the levels at the noise source.

307 - That the capacity of the venue (excluding staff & artists) will not exceed 6,000 people.

324 - Patrons of the premises shall be provided details of preferred mini cab companies.

340 - That all the events at the premises should fall within one of two categories as defined below:- a) A maximum of 6,000 people can attend when a DJ, live music performance or music led event may take place (known as category A events). A maximum of 20 events in this category can be held in a calendar year. b) A maximum of 6,000 people can attend corporate, exhibitions, sporting or consumer brand events (known as category B events)

341 - That all of the conditions in this licence apply to both Category A and B events unless otherwise stated.

342 - That a register will be maintained at the gate house to the premises showing the names, addresses and up to date contact details including mobile phone contact numbers for the DPS and other members of the management team who are on duty.

343 - That no alcohol will be brought in to the premises by ticket holders any time.

344 - That for events in each category of A or B a threat risk assessment will be undertaken and where deemed necessary by the risk assessment a sufficient number of male and female door supervisors will be employed at the premises in accordance with the risk assessment. As and where is needed a search policy will be implemented in line with the risk assessment for that category of event.

345 - That any door supervisors employed after a risk assessment for each category of event will be provided by an appropriate security company for that style of event and all door supervisors will be in line with a mandatory condition as to SIA compliance.

346 - For events in category A, no customers will be permitted to leave the premises with alcohol or open vessels. For category B events where sealed bottles of alcohol are part of a gift for attending, or are sold as part of a consumer exposition, customers will be allowed to leave with those sealed containers.

347 - That an egress and dispersal policy will be in operation for every category. An event held at the premises and a written copy shall be made available for inspection by the Police or responsible authorities.

348 - That a drugs and alcohol management policy shall be devised. That all staff involved in any managerial / supervisory or security roles, or the sale of alcohol, during any event at the premises shall be trained in regard to the drugs and alcohol management policy. Records pertaining to the training shall be kept/be accessible at the premises and shall be made available to council and/or police officers on request. Staff shall receive refresher training at least every 6 months.

349 - That a comprehensive incident book / incident recording system shall be kept / be accessible at the premises at all times to record details of any of the following occurrences at the premises: a. Instances of anti-social or disorderly behaviour b. Violence c. Calls to the police or fire brigade d. Abuse of staff and / or customers e. Ejections of people from the premises f. Visits to the premises by the local authority, police or fire brigade g. Refused sales of alcohol h. Any malfunction in respect of the CCTV system i. Any other relevant incidents The incident book / incident recording system shall record the time, date, location and description of each incident, the name of the person reporting the incident and any action taken in respect of the incident. The incident book / incident recording system shall be available / be accessible at all times that the premises are in use and shall be made immediately available to officers of the council, police or fire brigade on request.

350 - That a taxi pickup point will be designated, and taxi numbers made available to all customers.

351 - Unless otherwise agreed in writing with the Licensing Authority, the Premises Licence Holder will: devise and keep updated a suitably comprehensive venue safety management plan, make the venue safety management plan available for inspection by the Licensing Authority Contacts on request; ensure that suitable and sufficient risk assessments are carried out in advance of any licensable activities taking place; ensure that the Venue Contacts list is maintained and a copy of the list is provided to the Licensing Authority on a regular basis (at least once every 6 months).

352 - Promotional literature and tickets will contain information regarding transport options and shall request that persons leave the area quietly.

353 - SIA security staff and/or stewards to be briefed to monitor and remind patrons where necessary to leave the site quietly.

354 - Any substantial queues formed within and outside the premises shall be supervised by event staff where appropriate. Such supervision shall be aimed at preventing disorder and discouraging anti social behaviour.

355 - That a written record is kept of all staff authorised to sell alcohol; this staff record is to contain the full name, home address, date of birth and national insurance number of each person so authorised. The staff record is to be kept on the licenced premises and made available for inspection by the Licencing Authority, trading standards or the police as soon as reasonably practical.

356 - That there shall be signs displayed in the customer area to advise that CCTV is in operation.

357 - SIA security staff and/or stewards will be trained to prevent the admission of persons who are displaying signs of drunkenness, drug abuse or general disorderly behaviour.

358 - That a Fire Risk Assessment will be agreed with the Fire Authority and be in place for each event.

359 - That for each event an event safety management plan shall be prepared and be made available for inspection by the responsible authorities.

360 - Each category B event will be risk assessed for first aid cover and facilities and will be provided for in accordance to the risk assessment. For each category, an event a medical plan will be devised and first aid cover and facilities must be provided in accordance with the medical plan.

361 - That a noise management plan shall be devised in respect of the premises and a copy of the noise management plan shall be available/accessible at the premises at all times that the premises are in operation. The noise management plan shall be made immediately available to council or police officers on request. That the licensee will ensure that the premises noise management plan is adhered to at all times.

362 - That the Noise Management Plan shall be reviewed by the venue whenever there is a significant change at the premises. For example, a significant change could include a new licence holder, change to premises layout, a refit, a change to the type or style of licensed entertainment etc.

363 - That the current Noise Management Plan, and all associated documentation, shall be held at the premises and be immediately available to officers of the council and police on request.

364 - That the noise management plan will be adhered to for the duration of this licence and shall apply to all events taking place under this licence.

365 - For outdoor music events the appointed noise control consultant shall continuously monitor noise levels at the main audio mixing desk and advise the sound engineer accordingly to ensure that the noise limits are not exceeded. The Licensing Authority shall have access to the results of the noise monitoring at all times.

366 - In the event of an emergency, any sound system shall be overridden by the responsible sound engineer to allow for the emergency announcements and alarm to be audible to all those in attendance of the event.

367 - That the NMP shall identify the nearest sound sensitive premises and describe their nature (e.g. residential, commercial etc.). All plant shall be located as far away from noise sensitive locations as possible.

368 - The sound system(s) shall be carefully designed and configured by competent and experienced individuals in order to effectively manage and minimise on noise sensitive off site locations.

369 - A space shall be made available for taxi and mini cab pickups and drop offs in order to relieve pressure from the public highway and allow guests to board and alight safely and with minimal disturbance to neighbours.

370 - A plan shall be devised for all category A events to minimise the impact to the local residents and businesses. This plan will encompass security, litter and management of dispersal/egress.

371 - That event specific risk assessments in regards to child protection / safeguarding shall be devised and included in each events event safety management plan.

372 - That all relevant staff working on the premises shall be trained in the content of the noise management plan and be aware of the responsibilities and duties under it. Records of relevant training shall be kept with the noise management plan.

373 - That a noise propagation test shall be undertaken in consultation with representatives of the Local Authority prior to each outdoor music event in order to set appropriate control units at the sound mixer positions.

374 - That all outdoor amplified music events are to cease at 23:00 Monday to Saturday and at 22:30 Sunday.

375 - That at the start of British Summertime the terminal closing hour and the terminal hour for all licensable activities shall be extended by one hour.

376 - That on New Year's Eve licensable activities shall be permitted between the ends of the hours permitted for licensable activities on New Year's Eve to the start of the hours permitted for licensable activities on the 2nd of January.

377 - The licensing authority and police shall be informed at least 14 days prior to the provision of licensable activities under this licence for category A events. This notice period can be shortened on agreement between the premises licence holder, licensing authority and police.

485 - (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises – (a) games or other activities which require or encourage, or are designed to require, encourage, individuals to - (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional poster or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; and (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

487 - The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

488 - (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either (a) a holographic mark; or (b) an ultraviolet feature.

489 - The responsible person shall ensure that - (a) Where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures - (i) Beer or cider: 1/2 pint; (ii) Gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) Still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available,

491 - 1. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2. For the purpose of the condition set out in paragraph (1): (a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula P = D + (D x V), where- (i) P is the permitted price, (ii) D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence – (i) the holder of the premises licence: (ii) the designated premises supervisor (if any) in respect of such a licence; or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (iv) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (v)"value added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3. Where the permitted price given by paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4. (1) Sub-paragraph (2) applies where the permitted price given by paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax; (2) the permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

4AA - That a challenge 25 policy shall be implemented and maintained at the premises requiring that staff selling alcohol request that any customer who looks under 25 years old, and who is attempting to purchase alcohol, provides valid photographic identification proving that the customer is at least 18 years old. Valid photographic identification is composed of a driving licence, passport, UK armed services ID card, any Proof of Age Standards Scheme (PASS)accredited card or any age identification card validated by the Secretary of State.

4AB - That all staff involved in the sale of alcohol shall be trained in the prevention of sales of alcohol to underage persons and in regards to the challenge 25 scheme in operation at the premises. A record of such training shall be kept / be accessible at the premises at all times and be made immediately available for inspection at the premises to council or police officers on request. The training record shall include the trainee’s name (in block capitals) the trainers name (in block capitals) the signature of the trainee, the signature of the trainer, the date(s) of training and a declaration that the training has been received.

4AC - That clearly legible signs shall be prominently displayed where they can easily be seen and read by customers stating to the effect that a challenge 25 policy is in operation at the premises, that customers may be asked to provide proof of age and stating what the acceptable forms of proof of age are. Such signage shall be displayed at all entrances, points of sale and in all areas where alcohol is displayed for sale. The signage shall be kept free from obstructions at all times.

4AI - That suitable records are kept of all refused sales of age restricted products. In general access areas, any such refusals will be recorded on the electronic point of sale system. In hospitality areas, any such refusals will be recorded in the post event debrief reports. The records will be examined on a monthly basis and a record kept of each examination. Records will be stored for a minimum of 12 months and produced upon receipt of a written request by the Police or the Licensing Authority in a format that can be taken away and in which it is visible and legible.

Contact us

  Southwark Licensing Team
3rd Floor, Hub 1
PO BOX 64529
London
SE1P 5LX
Telephone: 020 7525 5748
E-mail: licensing@southwark.gov.uk